Chicken and Wild Rice Soup in Crockpot – #SundaySupper

Hi Everyone,

It’s another #SundaySupper and today we are slowing bringing in the new year by sharing slow-cooker/crockpot recipes!  Oh yah!!!  Nothing like a slow cooked meal when all of the flavors come together and become one awesome dish!!!  It’s one of my favorite ways to cook, especially when I get home from work and the last thing I want to do is cook, but when you are using your Crockpot the meal is pretty much done for you and I love that!!

Chicken and Wild Rice Soup (Crockpot)
Today I made for you a warm bowl of Chicken and Wild Rice Soup. Oh man this is so good! I haven’t had chicken and rice soup since I was a kid. It full of carrots, celery, chicken and the star of the show wild rice. It makes for the perfect weeknight meal and is great for lunches too!! This recipe makes 10 cups, and that gave me a few days of lunches.
Chicken and Wild Rice Soup (Crockpot)
Do you like my colorful carrots? Trader Joe’s had organic carrots in a variety of colors and I just had to buy them. It really brighten up the soup and made it a little more fun than traditional carrots. Not only is the recipe colorful, tasty and so easy to make, it also comes in at only 119 calories. Talk about guilt-free, I was able to have some crusty french bread to go with it!
Chicken and Wild Rice Soup (Crockpot)

Chicken and Wild Rice Soup in Crockpot
Nutrition Information
  • Serves: 10 cups
  • Serving size: 1 cup
Prep time: 
Total time: 
A hearty, warm, healthy, low calorie soup chock full of carrots, celery, chicken and wild rice.
Ingredients
  • 1 lbs. chicken breast, skinless, boneless
  • 2 cups (185 grams) celery, diced
  • 1¾ cups (235 grams) carrots, diced
  • ¾ cup onion, diced
  • 8 cups chicken broth, low sodium
  • ¾ cup wild rice, rinsed
  • 1 tiny sprig of rosemary or ½ tsp dried
  • 2 tsp. fresh thyme or ½ tsp. dried
  • 1 tbsp. parsley, dried
  • 2 bay leaves
  • 1 tsp. black pepper
  • ¼ tsp. salt
Instructions
  1. Place all ingredients in the crockpot, set on high for 4 hours or low for 8 hours.
  2. About an hour before it's done, with two forks, shred the chicken. Taste the soup, if using low sodium chicken broth, you may need to add a chicken bouillon cube or salt for extra flavor.
  3. Serve and Enjoy
Notes
Calories per cup: 119, Fat: 1, Cholesterol: 26, Sodium: 118, Potassium: 147, Carbs: 14, Fiber: 2, Sugar: 1.4, Protein: 14.3

Chicken and Wild Rice Soup (Crockpot)
I really do love my Crockpot and I plan on using it more. I go through stages where I use it, but once I put it away I tend to forget about it. Do you ever do that with something?

Anyway, don’t forget to check out everyone’s slow cooker recipes. Every Sunday morning, I grab a cup of coffee and read every single #SundaySupper post. It’s my Sunday ritual and I really can’t wait for this weeks, since I could use more Crockpot recipes.

Have a wonderful rest of the day!

Toodles,

Jennifer

Chicken and Wild Rice Soup (Crockpot)

Ease into 2014 with these great slow-cooker and crock pot ideas from the Sunday Supper Group!

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Comments

  1. What a comforting soup! I think I’ll make a big batch and freeze the leftovers to enjoy all winter long!
    Marjory @ Dinner-Mom recently posted…Crock Pot Chicken Cacciatore for #SundaySupperMy Profile

  2. I would get immense pleasure from plunging my spoon into your bowl of chicken and rice soup. It looks really good. It’s hotter than anything here in Australian summer but I could eat this soup. :)
    Maureen | Orgasmic Chef recently posted…New England Apple CrispMy Profile

  3. What a beautiful bowl of soup. I fell all warm and cozy just looking at it!

  4. Your soup looks so inviting, Jen I love chicken and any kind of rice together. I know wild rice isn’t “rice” but I love it in soups too!
    Cindys Recipes and Writings recently posted…Chicken and Broccoli Slow-Cooked for #SundaySupperMy Profile

  5. I’ll take a big bowl of chicken soup anytime! It’s pure comfort food for me.
    Susan recently posted…Whiskey Bacon Onion Jam #SundaySupperMy Profile

  6. This looks like the perfect soup to warm the soul, or if your sick which we have all been in my family! I love the rice! Thanks for sharing.

  7. LOVE your carrots…so pretty! And an easy and delicious soup, too!

  8. Those carrots are gorgeous. Sounds like a very yummy and filling soup!
    Julie @ Texan New Yorker recently posted…Tacos de Lengua #SundaySupperMy Profile

  9. Yes, I love your colorful carrots! They make this dish even more photogenic than it already was, lol. It looks absolutely delicious, I wish I could reach through the computer and have a bowl, or at least smell it! I would be what ails my illness right now, that’s for sure! Thanks for sharing & HUGS!
    Cheryl King recently posted…Slowly Bringing in the New Year – Slow Cooker Apricot Jalapeño Pork Chops #SundaySupperMy Profile

  10. This looks awesome – comfort food at its finest!
    Heather @girlichef recently posted…Orange-Fig Jam #SundaySupperMy Profile

  11. Score…I have all these ingredients left from my chicken stew, other than wild rice. Do you think I could sub in brown rice instead since I have a huge container of it? We’re going to be cold (Texas-cold) here the next couple of days, so will be making soup for dinner the next few nights.
    Wendy (The Weekend Gourmet) recently posted…Slowly Bringing In the New Year With #SundaySupper…Featuring San Antonio Chunky Chicken StewMy Profile

  12. This is the perfect meals to come home to after a long day at work. So warm and comforting!
    Courtney @ Neighborfood recently posted…Slow Cooker Beef Brisket French Dip Sandwiches #SundaySupperMy Profile

  13. What a gorgeous soup, and I LOVE the multi-colored carrots! So pretty!
    Constance Smith (@FoodieArmyWife) recently posted…Crockpot Beef Stew | #SundaySupperMy Profile

  14. Chicken ‘n rice soup is quintessential comfort food! Thank you for sharing the recipe and the fun tidbits about TJs selling multi-colored carrots…Even in California, we can use a little winter cheer, right?

  15. At first I thought those golden carrots were golden BEETS, and as much as I love beets, I was thinking that was a strange ingredient for soup :) Now that I know they are carrots, I would love a big bowl of this any day. So wholesome and warming!
    Lori recently posted…Slow Cooker Chicken Parmesan Soup #SundaySupperMy Profile

  16. My kids love soup, and this would be a big hit in our house! Love that I can make it in the crockpot! I will need to try this soon.

  17. I could go for a bowl of this right now!
    Hezzi-D recently posted…Slow Cooker Cuban Pork Tacos with Rice and Beans #SundaySupperMy Profile

  18. Oooooo you got the colorful carrots from Trader Joes!!! Clever girl! This is an excellent and beautiful recipe!
    Sophia @ NY Foodgasm recently posted…#HolidayDetox Part 1- Build a better salad for the win!My Profile

  19. Jennifer, this looks so delicious. I can’t wait to try it. Love trying new soups – especially in the slow cooker!
    Tammy Northrup recently posted…Low-Carb Slow Cooker Chunky Beefy Vegetable Soup #SundaySupperMy Profile

  20. This proves that comfort food can be healthy. Yum!
    Brianne @ Cupcakes & Kale Chips recently posted…Slow Cooker Salsa Chicken & Black Beans for Tacos for #SundaySupperMy Profile

  21. I don’t put rice in my soup nearly enough! This looks delicious!
    Aimee @ ShugarySweets recently posted…Spicy Roasted ChickpeasMy Profile

  22. comforting and easy dinner!
    Dina recently posted…Book Review: Paul Liebrandt’s To the BoneMy Profile

  23. Colorful, delicious and nutritious, everything a soup should be!!! I would have some stowed in the freezer for when you are not feeling up to par as that would bring you back for sure!!
    Tara recently posted…Mouth Watering MondaysMy Profile

  24. Why yes I do love those pretty carrots. I need to get to a Trader Joes soon and check them out. Lovely soup too. I haven’t had a good homemade chicken and rice soup in a long time.
    Renee recently posted…Spicy Corn CasseroleMy Profile

  25. This looks like our kind of soup. Nice a chunky!
    Sarah | Curious Cuisiniere recently posted…Caribbean Red Beans and RiceMy Profile

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