Hey, hey hey!!!
Happy Monday to you! I am writing this post wayyyyyyyyyy in advance because I got my dates messed up for my Secret Recipe Club reveal day, it’s a good thing I’m early and not late! 🙂 I have to tell you I’m pretty excited for today’s recipe. It’s so cute, so tasty and a big hit with the family!!
I was a signed Cheese Curd in Paradise blog and what a wonderful blog it is. There were so many recipes I wanted to try like the Mexican Sour Cream Rice, Cheesy Buffalo Chicken Stuffed Potatoes and Peanut Butter Cup Blondies and still might, but my heart went out to these little Pizza Muffins. These muffins amazed me! They are so easy to make and really did taste like mini pizza’s. How cool is that?
That’s not my beer, but it’s my Husbands. He enjoyed chomping on these after a long day of work and drinking a cold one. He loved these muffins and asked if I would make them again! The recipe is so adaptable I can see adding some onions and peppers in them, he he! Then I can make them veggies style. But I must admit, I haven’t had pepperoni in a long time and they were really good in these muffins. Yum!
- ¾ cup whole wheat pastry flour
- ¾ teaspoon baking powder
- 1 tablespoon Italian seasoning
- pinch of salt
- pinch of red pepper flakes
- ¾ cup non-fat milk
- ¼ cup egg substitute or 1 egg, lightly beaten
- 2 oz shredded mozzarella cheese, lite
- 2 tbsp. grated Parmesan cheese
- 1 oz. pepperoni (6 slices, cut into small pieces)
- ½ cup store-bought pizza sauce (optional for dipping)
- Preheat the oven to 375 degrees.
- Grease a 24-cup mini-muffin pan.
- In a large bowl, whisk together the flour, baking powder, Italian seasoning, salt and red pepper flakes (if using).
- Whisk in the milk and egg.
- Stir in the mozzarella, Parmesan and pepperoni; let stand for 10 minutes.
- Stir the batter and divide among the mini-muffin cups.
- Bake until puffed and golden, 20 to 25 minutes.
- Meanwhile, microwave the pizza sauce until warmed through
You should really check out Cheese Curd in Paradise Blog, Ashley has a wonderful blog! Plus check out what other memebers of the Secret Recipe Club made this month.
Enjoy your day!
Toodles,
Jennifer
Skinny Blueberry Banana Muffins
Mediterranean Watermelon Pizza
Tomato & Basil Grilled Naan Pizza
Pumpkin Bread (Egg-less)
Yum! Those look good!
Thanks Andrea!! 🙂
What tasty little bites – betcha can’t eat just one!
Nope you can’t! 🙂
I know my kiddos would adore those muffins…I would totally have to double that recipe to fill them up! Great SRC choice…thanks!
I think this was a great choice too! So glad I made them!!
These look delicious! I love a twist on muffins or pizza!
Thank you!! It’s fun making muffins savory, more an appetizer than a muffin!
I simply have to pin it. I like everythin about this muffins. And it will be nice to have it for breakfast.
Great idea having them for breakfast! Wish I thought of that!
Look delicious! My ids would love them, too!
Thank you!!! We really do love these and so easy!
my kids would gobble those up- yum!
We gobbled them right up too!!
ummm LOVE these! These would be dangerous to have around… I think I could gobble too many right up!
Well, at least they are low calorie! We froze some of them and they were perfect for lunches!
I am a lover of savory muffins which means, I want to make this delectable treat.
They are so good and savory! We love them here!
YUM! These would be perfect for my daughter’s lunch. Maybe I can convert her back to eating pizza. I know, what kid doesn’t like pizza!?!? Great SRC choice!
That’s so funny! I don’t know anyone who doesn’t like pizza, especially a kid! 🙂
WOW I love this one Jennifer! Seriously AMAZING! You are killing me here, soooooo yummm, what a GREAT idea!
Thanks, not my idea, but it’s an amazing one! Love this recipe!!
These are so fun! And delicious, I’m sure! 🙂
They are and so simple, tasty and low calorie! A big win in my book!
These look so yummy and simple to make!
It’s amazing how simple it all comes together and I was shocked on how much it tastes like pizza!
Hi Jennifer,
I can’t tell you how much I enjoyed having your blog this month for the SRC, you are a great cook. Your Pizza Muffins look wonderful and can’t wait to try them. Great cooking with you in Group B!
Miz Helen
Thanks Miz! It’s great having you in the group too!! I love all of your recipes!!
These are cute, savory bites of deliciousness! What a great choice!
Thank you! I am so happy with this choice!!
Two great things in 1! I love this recipe!
We love the recipe too!! I can’t wait to make more!
It’s high praise when a spouse asks to have something re-made! That’s awesome he loved them that much! It’s things like that that I love. Normally I get…yeah babe, it’s good. Thanks. I love when I get the REAL reactions!
These muffins are adorable! I could use some pizza muffins and beer right now 😀 Fun recipe!
This is a great recipe to make for kids.. It’s a meal in itself for lunch for little ones.
Love the recipe!
And I love how you always put the nutritional info at the bottom. Especially useful in this one as I’ve been told to watch my crab intake. A full 3.4 crabs in each muffin! 🙂 lol!