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Sweet & Spicy Beef Tacos #SundaySupper

January 24, 2016 By Jennifer @ PB and P Design 23 Comments

Hi Everyone,

Today for #SundaySupper we teamed up with the Beef Checkoff to share with you healthy, flavorful recipes that will make your tongue sing and your belly dance.  I am so excited for this recipe because it contains all things I love!  Lots of flavor, a little bit of spice and little bit of sweetness, plus it is a breeze to make and low-calorie too!  My recipe today is Sweet & Spicy Asian Beef Tacos.

Sweet and Spicy Asian Beef Tacos #Sunday Supper

Yum!!!  I’m just so full of joy with this recipe.  The tacos are made with a thinly sliced Top Round Beef that has been marinating in soy sauce, crushed garlic and chili paste. Topped with a sweet and spicy mango salsa on a bed of coleslaw mix.  It is an amazing combination of flavors.  To keep it healthy I served it in a corn tortilla.  Oh man, I think I need a taco now!

Sweet and Spicy Asian Beef Tacos #SundaySupper


I wasn’t sure what kind of beef to use, so I checked out the Beef Checkoff website and they have a section called the Interactive Butcher Counter.  This is an awesome site for different cuts of beef.  They have little green symbol called  Lean Cut so I knew what kind of beef I wanted to serve for dinner.  I found my Top Round Beef on it and when I clicked the photo, it had the calories and fat count on it.  Pretty cool.  Then one more click and it showed me a bunch of fun recipes using that cut of meat, plus how to cook it.  I love it!  So if you’re not sure what kind of beef to serve your family, you should check that out.

Sweet and Spicy Asian Beef Tacos #SundaySupper

For the salsa I took fresh mango, and diced it up, added a little bit of red onion and of course I can’t have a taco without jalapenos.  Plus, I squeezed a fresh lime on it.  Perfect little combination.  It’s juicy, sweet, a bit of citrus, plus a pinch of heat.  It’s great on these tacos and great for dipping in chips.  I made a big batch of it to get me through the weekend.

Sweet and Spicy Asian Beef Tacos

I marinated my meat for about an hour because I was starving and I don’t have the patience to wait any longer.  But you could marinate it up to 4 hours if you would like.  I cooked my Top Round Steak on the grill for about 5 minutes on each side.   Since I got a thin cut of meat, it doesn’t take much time to cook.  I actually cooked it perfectly, because it had a little strip of pink right down the middle.  I have to admit, I am the grill master in my house.  I know my Husband would have over cooked it and made it gray.  He claims he likes his beef that way, but I think he’s crazy.  To me, the less it’s cooked, the more flavor the beef has.

Sweet and Spicy Asian Beef Tacos #SundaySupper

Sweet & Spicy Beef Tacos
 
Save Print
Prep time
20 mins
Cook time
10 mins
Total time
30 mins
 
A sweet and spicy taco, made with beef that has been marinating in a Asian sauce and topped with a sweet and spicy mango salsa.
Author: Jennifer Drummond
Recipe type: Beef
Cuisine: American/Asian
Serves: 5 servings
Ingredients
  • 1¼ lbs. Top Round Steak
  • ¼ cup low sodium soy sauce
  • 3 tsp. Asian chili paste
  • 2 tsp garlic, minced
  • 1 cup mangos, peeled, diced small
  • ¼ cup onion,peeled, cut small
  • 1 jalapeno, seeded, slice small
  • 1 lime, juiced
  • 1 cup, coleslaw mix, raw, sliced small
  • 10 corn tortillas
Instructions
  1. In a small bowl, mix together soy sauce, asian chili paste and garlic. Pour over steak and marinate for at least 1 hour up to 4 hours.
  2. Heat grill to medium. Throw the marinade out and add the steak to the grill. Cook for about 5 minutes each side. Take off grill and let it rest for 5 minutes. Cut into thin strips.
  3. Meanwhile, in a bowl, add mango, onion, jalapeno and lime juice. Mix until well combined.
  4. Evenly divide the coleslaw mix over corn tortillas. Top with sliced beef and mango salsa. Serve immediately. You can also top with cilantro if desired.
Notes
Mango salsa can be made in advance.

For the coleslaw mix, I bought a bag of the already mix cabbage with sliced carrots
Nutrition Information
Serving size: 2 tacos Calories: 347 Fat: 12 Carbohydrates: 31 Sugar: 7 Sodium: 546 Fiber: 4.3 Protein: 27 Cholesterol: 65
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Sweet and Spicy Asian Beef Tacos #SundaySupper

I am just so excited to see today’s #SundaySupper beef recipes.  You know how much I love my beef.  Plus, to boot the recipes are healthy.  You have to check them out below.  There are some very unique and creative recipes today.

You can  also check out the Healthy Meals with Beef Pinterest Board for more great recipes.

To get more information on the Beef Check Off you can check out the following sites:

  • Website:
  • Twitter:
  • Facebook:
  • Pinterest: 
  • YouTube:

I hope you have enjoyed today’s recipe as much as I have creating it!

Have a great rest of the weekend!

Toodles,

Jennifer

beef-logo

Sweet and Spicy Asian Beef Tacos #SundaySupper
Beef Recipes to Live A Flavorful Life in 2016

  • Beef Bulgogi from That Skinny Chick Can Bake
  • Beef Multigrain Pilaf from Cindy’s Recipes and Writings
  • Beef Tenderloin Tips with Brown Rice and Asparagus from Recipes Food and Cooking
  • Beef with Broccoli from Palatable Pastime
  • Bistro Steak Salad from Casa de Crews
  • Cheesesteak Sandwich from Grumpy’s Honeybunch
  • Easy Cuban-Style Beef Picadillo from Renee’s Kitchen Adventures
  • Flavorful Asian Style Beef Curry Stir-Fry from A Kitchen Hoor’s Adventures
  • Hungarian Goulash {Slow Cooker} from Curious Cuisiniere
  • Korean Beef Soondubu Jigae (Beef and Soft Tofu Stew) from kimchi MOM
  • Korean BBQ Pepper Nachos from Flavor Mosaic
  • Portuguese Style Beef Lettuce Wraps from Family Foodie
  • Ropa Vieja from The Crumby Cupcake
  • Sauerkraut Brisket from Magnolia Days
  • Skinny Beef Stroganoff Stuffed Spaghetti Squash from Cupcakes & Kale Chips
  • Slow Cooker Classic American Chili from Meal Planning Magic
  • Slow Cooker Porcupine Meatballs Over Whipped Cauliflower from Bobbi’s Kozy Kitchen
  • Steak and Cabbage Stir-Fry from Cooking Chat
  • Sweet & Spicy Asian Beef Tacos from Peanut Butter and Peppers
  • Thai Beef with Vegetable Ribbons from Hezzi-D’s Books and Cooks
  • Plus: Delicious Lean Beef Recipes for #SundaySupper from Sunday Supper Movement

Sunday Supper MovementJoin the #SundaySupper conversation on twitter on Sunday! We tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7 pm ET. Follow the #SundaySupper hashtag and remember to include it in your tweets to join in the chat. To get more great Sunday Supper Recipes, visit our website or check out our Pinterest board. Would you like to join the Sunday Supper Movement? It’s easy. You can sign up by clicking here: Sunday Supper Movement.

This post is sponsored by the Beef Checkoff in conjunction with a social media campaign through Sunday Supper LLC. All opinions are my own.

Filed Under: Beef, Sunday Supper Tagged With: Asian, beef, SundaySupper, Tacos

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Reader Interactions

Comments

  1. Shelby says

    January 24, 2016 at 3:47 AM

    I love a sweet heat combo and your tacos sound amazing!

    Reply
    • Jennifer @ Peanut Butter and Peppers says

      January 24, 2016 at 7:10 AM

      Thank you so much Shelby! 🙂

      Reply
  2. thatskinnychickcanbake says

    January 24, 2016 at 4:33 AM

    Our beef has to be rare, very rare! Your tacos look perfect–and I love the delicious addition of mangoes!!!

    Reply
    • Jennifer @ Peanut Butter and Peppers says

      January 24, 2016 at 7:11 AM

      I couldn’t agree with you more. I don’t like over done beef.

      Reply
  3. Nichole C says

    January 24, 2016 at 7:34 AM

    Oh yum! These tacos with lean beef and mangoes?! Ah-may-zing!

    Reply
    • Jennifer @ Peanut Butter and Peppers says

      January 24, 2016 at 8:14 AM

      Thank you so much Nichole!

      Reply
  4. Cindy Kerschner says

    January 24, 2016 at 8:58 AM

    Mango and beef sound like a delicious combo!

    Reply
    • Jennifer @ Peanut Butter and Peppers says

      January 24, 2016 at 10:24 AM

      Thank you Cindy! I love the combo!

      Reply
  5. Red Velvet Snow says

    January 24, 2016 at 11:43 AM

    Love the sweet & savor combination!

    Reply
    • Jennifer @ Peanut Butter and Peppers says

      January 24, 2016 at 5:28 PM

      I too love sweet & savory! One of my favorite combination of flavors.

      Reply
  6. Hezzi-D says

    January 24, 2016 at 1:10 PM

    That mango jalapeno mixture on top of the beef sounds so yummy!

    Reply
    • Jennifer @ Peanut Butter and Peppers says

      January 24, 2016 at 5:28 PM

      Thank you, it is! Nice combination of flavors.

      Reply
  7. oliviaturel92 says

    January 24, 2016 at 5:20 PM

    That combo sounds amazing! Thank you for the recipe (:

    Reply
    • Jennifer @ Peanut Butter and Peppers says

      January 24, 2016 at 5:27 PM

      You’re welcome! Hope you enjoy it as much as we have.

      Reply
  8. reneeskitchenadventures says

    January 25, 2016 at 5:57 AM

    Sweet and spicy is such a winning combination!

    Reply
  9. Renee Dobbs says

    January 26, 2016 at 7:04 AM

    Nice tropical flair to brighten up winter!

    Reply
  10. A Kitchen Hoor says

    January 26, 2016 at 8:22 AM

    I love the combination of the Asian sauce with the mangoes and jalapenos. Yum!

    Reply
  11. Mary Frances says

    January 26, 2016 at 8:43 AM

    Very cool idea with the chili paste and soy sauce. I can’t even imagine how delicious these must be!

    Reply
  12. Sarah | Curious Cuisiniere says

    January 26, 2016 at 1:45 PM

    I love the Asian-Mexican fusion and that mango salsa!

    Reply
  13. Brianne @ Cupcakes & Kale Chips says

    January 26, 2016 at 1:53 PM

    I love Mango Salsa – sweet and spicy is so perfect!

    Reply
  14. palatablepastime says

    January 26, 2016 at 5:33 PM

    The mango lime combination in this looks really interesting to me! Yum!

    Reply
  15. Bobbi's Kozy Kitchen (@BobbisKozyKtchn) says

    January 30, 2016 at 3:42 PM

    Mmmm I am a taco loving girl and these tacos are definitely worth loving!!

    Reply

Trackbacks

  1. Cheesesteak Sandwich - Grumpy's Honeybunch says:
    May 3, 2021 at 10:13 AM

    […] Sweet & Spicy Asian Beef Tacos from Peanut Butter and Peppers […]

    Reply

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