Chocolate Peanut Butter Frappe
 
Prep time
Total time
 
A sweet, creamy, chocolaty, peanut butter blended coffee drink that tastes like a Reese's Peanut Butter Cup.
Serves: 3 Cups
Ingredients
  • 1½ cups coffee, frozen (slightly thawed)
  • ½ cup skim milk
  • ¼ coconut milk, unsweetened
  • 11/2 tsp vanilla extract
  • 2 Tbsp. PB2 Powder
  • 1 tbsp + 1 tsp.unsweetened cocoa powder
  • 2 packet stevia or 2 tbsp. sugar (to taste)
  • 1 pinch Xantham Gum (optional)
  • 2 Tbsp. Whip Cream, fat free
Instructions
  1. In a blender add coffee, milk, coconut milk, vanilla extract, PB2 Powder, cocoa powder, stevia and Xantham Gum. Blend until combined.
  2. Top with 2 Tbsp. whip cream
Notes
Calories for the whole drink including whip cream: 118.3, fat: 3.4, Cholesterol: 2.5, Sodium: 196, Potassium: 0, Carbs: 16.2, Fiber: 4.7, Sugar: 8.2, Protein: 9.7
Nutrition Information
Serving size: 3 Cups
Recipe by Peanut Butter and Peppers at http://www.peanutbutterandpeppers.com/2012/08/06/chocolate-peanut-butter-frappe/