Tomato & Avocado Salad
Prep time
Total time
A light, creamy flavorful salad with tomatoes, avocado and onion.
Recipe type: Salad
Cuisine: American
Serves: About 4 cups
  • 2 cups tomato, chopped into bite size pieces ( I used half cherry tomato & half plum tomato)
  • ½ cup red onion, diced small
  • ¼ tsp salt
  • ¼ tsp. pepper
  • 1 avocado, seeded, peeled, cut into bite size pieces
  • 1 tbsp. lime juice
  • 1 tbsp. parsley, fresh, chopped small
  1. In a bowl, add tomato, onion, salt & pepper. Mix until combined. Let it sit for about 5 minutes to get juicy from the salt. Add avocado, and lime juice, mix until combined. Mix in fresh parsley. Add more salt & pepper to taste.
Use a mixture of whatever kind of tomatoes you like.
Nutrition Information
Serving size: 1 cup Calories: 99 Fat: 7 Carbohydrates: 9.8 Sugar: .02 Sodium: 12 Fiber: 4.3 Protein: 1.9 Cholesterol: 0
Recipe by PB + P Design at