White Chocolate Peanut Butter Cookies
 
Prep time
Cook time
Total time
 
Soft peanut butter flavored cookies chock full of white chocolate chips.
Author:
Recipe type: Cookies
Serves: 68
Ingredients
  • 1 cup granulated sugar
  • 1 cup brown sugar
  • 1 cup peanut butter (I used White Chocolate Dreams from Peanut Butter Co.)
  • ½ cup shortening
  • ½ cup butter, softened
  • 1 tsp. vanilla extract
  • 1 tbsp. maple syrup
  • 2 eggs
  • 2½ cups all-purpose flour
  • 1½ tsp. baking soda
  • 1 tsp. baking powder
  • ½ tsp. salt
  • 2 cups white chocolate chips
Instructions
  1. In a bowl, add flour, baking soda, baking powder and salt; mix together; set a side.
  2. In a large bowl add sugar, brown sugar, peanut butter, shortening, butter, vanilla, maple syrup and eggs; beat until combined. Lightly beat in flour mixture until combined. Stir in white chocolate chips.
  3. Cover the dough and refrigerate for 2 hours, or overnight.
  4. Heat oven to 375 degrees
  5. Line two baking sheets with parchment paper; set side. (Note you do not need to use parchment paper, but I like to when I bake)
  6. Shape dough into 1¼-inch balls. Place about 3 inches apart on cookie sheet. Flatten in crisscross pattern with fork dipped into sugar.
  7. Bake in oven for 9 - 10 minutes until lightly golden. Let the cookies rest on baking sheet for 5 minutes, then place on a cooling rack.
Nutrition Information
Serving size: 1 Cookie Calories: 95 Fat: 5.4 Carbohydrates: 11 Sugar: 7.4 Sodium: 73 Fiber: .03 Protein: 2 Cholesterol: 10
Recipe by PB + P Design at https://www.peanutbutterandpeppers.com/2014/12/15/white-chocolate-peanut-butter-cookies-fbcookieswap/