Turkey Cranberry Fiesta Quesadilla
Prep time
Cook time
Total time
A flour tortilla filled with cream cheese, turkey and Cranberry Fiesta Salsa.
Serves: 1 quesadilla
  • 1 8" flour tortilla (I used Mission High Carb)
  • 2 tbsp, cream cheese, fat free
  • 2 oz turkey breast
  • 2 table Ocean Spray Cranberry Fiesta Salsa
  1. On half of the tortilla spread the cream cheese, top with turkey and salsa. Fold tortilla in half.
  2. Spray a small skillet with cooking spray over medium heat. Add tortilla to skillet and cook until lightly brown on one side, about 3 minutes. Flip quesadilla and cook other side until lightly golden.
  3. Cut quesadilla in half and serve with a side of Cranberry Fiesta Salsa.
Calories: 240, Fat: 3.5, Cholesterol: 30, Potassium: 30, Carbs: 30, Fiber 11, Sugar: 10, Protein: 20
Nutrition Information
Serving size: The Whole Recipe
Recipe by PB + P Design at https://www.peanutbutterandpeppers.com/2013/11/30/turkey-cranberry-fiesta-quesadilla-giveaway/