A sweet, summer treat made with chocolate ice cream and marshmallow fluff sandwiched between two cinnamon graham crackers.
Serves: 1 sandwich
Ingredients
1 sheet cinnamon or honey graham crackers
1 tbsp. Marshmallow Fluff
1 tbsp. chocolate ice cream
Instructions
Break graham cracker in half so you have two perfect squares. Place the cinnamon side down. Place 1 tablespoon Marshmallow Fluff on cracker (side without cinnamon). Top marshmallow fluff with 1 tablespoon chocolate ice cream. Add the other half of the cracker with cinnamon side up on top of ice cream, press cracker down just a pinch to seal to ice cream. Eat and enjoy!
If your planning on making a bunch at a time. Add the fluff to the crackers at the same time, then top with ice cream., then top with the cracker. Place in the freezer to harden, then store in a freezer safe container with parchment paper between the sandwiches.