Skinny Cherry Milkshake
 
Prep time
Total time
 
A lightened up milkshake made with cherry juice, vanilla ice cream and milk.
Serves: A little over 5 Cups
Ingredients
  • 1 cup 100% Cherry Juice
  • 1¼ cup non-fat milk
  • 1¼ cup ice
  • ½ cup vanilla ice cream (I used Breyers All Natural)
  • ¼ tsp. stevia (to taste, depends on how tart your cherries are)
Instructions
  1. In a blender add cherry juice, milk and ice. Blend until combined and smooth. Add vanilla ice cream process until blended. Taste test and if you need it sweeter, add some stevia. Pour into a glass and enjoy!
Notes
Calories per serving: 127.9, Fat: 2.4, Cholesterol: 8.8, Potassium: 159, Carbs: 25, Fiber: .03, Sugar: 18.5, Protein: 4.5
Nutrition Information
Serving size: Serves 3 (serving size 1¾ cups)
Recipe by PB + P Design at https://www.peanutbutterandpeppers.com/2013/07/01/skinny-cherry-milkshake/