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Chocolate Cranberry Nut Candy #SundaySupper

November 30, 2014 By Jennifer @ PB and P Design 45 Comments

Hi Everyone,

Today for #SundaySupper we had to make gifts from the kitchen.  I have been looking so forward to today’s posts.  I can’t wait to see what creative gifts everyone has come up with.  I think one of the best gifts you can give people are gifts from the kitchen.  Nothing like homemade goodies to share with friends and family.  For my gift to give I made Chocolate Cranberry Nut Candy.  Oh my gosh, amazing to eat!
Chocolate Cranberry Nut Candy #SundaySupper
These little chocolaty candies are sweet and savory and takes like 10 minutes to make total time. Makes for a quick gift in a pinch. The chocolate mixed with the salted, honey roasted peanuts is a combo to love. Plus you get a nice tart chew from the dried cranberries. I think this is a gift anyone who loves chocolate would like to receive. The only problem is actually giving them away. I think I ate 3 of them while taking the pictures, plus I’m thinking about them right now and I want one.
Chocolate Cranberry Nut Candy #SundaySupper
To make them I microwaved dark chocolate wafers and quickly mixed in my cranberries and nuts. With a cookie scoop, I just scooped them out and added to my pan to cool. This really couldn’t get more simple. I am serious, this took less than 10 minutes to make. It’s kind of scary knowing how simple they are to make.
Chocolate Cranberry Nut Candy

Chocolate Cranberry Nut Candy #SundaySupper
 
Save Print
Prep time
5 mins
Cook time
2 mins
Total time
7 mins
 
Rich dark chocolate candy filled with salted peanuts and dried cranberries.
Recipe type: Candy
Serves: 22
Ingredients
  • 12 oz dark chocolate melting wafers (I used Ghirardelli Chocolate)
  • 1 cup nuts (I used salted honey roasted peanuts)
  • ½ cup dried cranberries
Instructions
  1. Line a baking sheet with parchment paper; set a side.
  2. In a microwave safe bowl, add chocolate. Melt in microwave for 30 seconds, stir, place back in microwave and cook for 30 more seconds, stir. Cook for 15 second intervals, stirring in between each interval until chocolate is melted. Stir in nuts and cranberries.
  3. With a cookie scoop, scoop out candy and place on prepared baking sheet. Let cool completely.
Notes
I made my candies pretty big in size, but you can totally make them smaller.
Nutrition Information
Serving size: 1 Calories: 117 Fat: 8 Carbohydrates: 11 Sugar: 9 Sodium: 11 Fiber: 1.2 Protein: 2 Cholesterol: 0
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Chocolate Cranberry Nut Candy #SundaySupper
Since I made my candies so big, they fit great in a standard size cupcake liner, but you can make them smaller in size, so you get more candies than 22. They would be pretty packed up in a white box or a pretty cookie tin or even a mason jar with a red ribbon around it.

I hope you have a great Sunday.

Toodles,

Jennifer
Chocolate Cranberry Nut Candy #SundaySupper
Beverages:

  • Cold Brew Coffee Concentrate by Supper for a Steal
  • Cranberry Infused Vodka by The Redhead Baker
  • Cranberry Pomegrante Vodka by Recipes, Food and Cooking
  • Creamy Coconut Liqueur by Manu’s Menu
  • German Egg Liqueur (Eierlikör) by Magnolia Days
  • Holiday Sangria Surprise by Momma’s Meals
  • Homemade Kahlua by Country Girl in the Village
  • Homemade Organic Lavender Honey by An Appealing Plan

Bread:

  • Homemade Pumpernickel Bread by The Foodie Army Wife
  • Pumpkin Beer Bread Gift Basket by The Girl in The Little Red Kitchen

Appetizers and Snacks:

  • Boozy Olives by Culinary Adventures with Camilla
  • Cookie Butter Puppy Chow by Bobbi’s Kozy Kitchen
  • Reindeer Snack Mix by MealDiva

Condiments and Sauces:

  • Butterscotch Sauce {Low Carb} by Nosh My Way
  • Cranberry Hatch Chile Salsa by The Texan New Yorker
  • Ginger Jam by What Smells So Good?
  • Lemon Ginger Marmalade by Hezzi-D’s Books and Cooks
  • Microwave Caramel Sauce by That Skinny Chick Can Bake
  • Slow Cooker Apple Butter by Shockingly Delicious
  • Sweet-Hot Red Pepper Jam by Delaware Girl Eats

Savory and Sweet Mixes:

  • Creole Jambalaya Mix by Nik Snacks
  • Gingerbread Hot Chocolate Mix by Feed Me, Seymour
  • Homemade Brownie Mix in a Jar by The Perfect Brownie
  • Homemade Sazon Seasoning by The Little Ferraro Kitchen
  • Skinny Mocha Latte Mix by Cindy’s Recipes and Writings

Desserts and Sweets:

  • Assorted Macaroons by Take A Bite Out of Boca
  • Bacon & Mixed Nuts Caramel Corn by Brunch with Joy
  • Brandy Truffles by Food Lust People Love
  • Carob Peanut Butter Cups by Pies and Plots
  • Chocolate Cranberry Nut Candy by Peanut Butter and Peppers
  • Cinnamon Candied Pecans by Noshing With The Nolands
  • Coconut Oil White Chocolate + Chocolate Chip Cookies by Wallflour Girl
  • Ho Ho Oreo Bark by Seduction in the Kitchen
  • Homemade Marshmallows by Curious Cuisiniere
  • Maple Chocolates by Jane’s Adventures in Dinner
  • Matcha Green Tea Holiday Wreath Cookies by NinjaBaker
  • White Chocolate Lollipops by The Life and Loves of Grumpy’s Honeybunch
  • White Christmas Fudge by Rhubarb and Honey

Sunday Supper MovementJoin the #SundaySupper conversation on twitter on Sunday! We tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7:00 pm ET. Follow the #SundaySupper hashtag and remember to include it in your tweets to join in the chat. To get more great Sunday Supper Recipes, visit our website or check out our Pinterest board.

Would you like to join the Sunday Supper Movement? It’s easy. You can sign up by clicking here: Sunday Supper Movement.

Filed Under: Dessert, Sunday Supper Tagged With: candy, chocolate, Cranberries, nuts

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Reader Interactions

Comments

  1. Renee Dobbs says

    November 30, 2014 at 4:15 AM

    I see lots of batches of this candy being made. Lots.

    Reply
    • Jennifer @ Peanut Butter and Peppers says

      November 30, 2014 at 6:17 AM

      lol, Thanks Renee!

      Reply
  2. taranoland says

    November 30, 2014 at 7:01 AM

    So easy and so delicious!! Perfect holiday treat!!

    Reply
    • Jennifer @ Peanut Butter and Peppers says

      November 30, 2014 at 7:16 AM

      Thank you Tara! 🙂

      Reply
  3. thatskinnychickcanbake says

    November 30, 2014 at 7:23 AM

    What yummy candies! I love the combination of chewy fruit and crunchy nuts 🙂

    Reply
    • Jennifer @ Peanut Butter and Peppers says

      November 30, 2014 at 7:30 AM

      Thank you Liz! 🙂

      Reply
  4. Shelby says

    November 30, 2014 at 8:11 AM

    Only 22 calories, now that’s a great gift to give!

    Reply
  5. grandbabycakes says

    November 30, 2014 at 8:26 AM

    I seriously need to add this candy recipe to my must try this holiday season list.

    Reply
  6. Shannon @VillageGirlBlog says

    November 30, 2014 at 9:26 AM

    I love all things chocolate…and cranberry. What a fun candy to share…maybe share. I might eat all of these myself.

    Reply
  7. Chris Scheuer says

    November 30, 2014 at 12:01 PM

    10 minutes? That’s a little too tempting!

    Reply
    • Jennifer @ Peanut Butter and Peppers says

      November 30, 2014 at 12:28 PM

      I know, that makes it pretty hard.

      Reply
  8. marbaird says

    November 30, 2014 at 12:17 PM

    excellent combo of sweet and salty. Homemade candy is the best.

    Reply
    • Jennifer @ Peanut Butter and Peppers says

      November 30, 2014 at 12:28 PM

      I couldn’t agree more! What’s up with chocolate and salt? Yum!

      Reply
  9. theninjabaker says

    November 30, 2014 at 2:30 PM

    Your candy is like a Christmas miracle, Jennifer! Quick to make. And a marvelous gift that looks like it comes from a candy shop like See’s!

    Reply
  10. MealDiva says

    November 30, 2014 at 4:56 PM

    What a perfect Holiday treat! I really love cranberries and chocolate!

    Reply
  11. Stacy says

    November 30, 2014 at 4:59 PM

    I’m not a big sweet eater but I do have a weakness for dark chocolate that includes a salty element. I love that you added the tart chewy cranberries as well. These are magic, Jennifer!

    Reply
  12. Mary Ellen says

    November 30, 2014 at 8:35 PM

    These candies look perfect and I can’t believe so easy to make…..

    Reply
  13. Jane's Adventures in Dinner says

    December 1, 2014 at 9:32 AM

    They might be simple but they’re also totally beautiful.

    Reply
  14. wallflourgirl says

    December 1, 2014 at 12:21 PM

    Goooood idea! I love these little nutty and sweet clusters, so I don’t know why I’ve never made them at home before (unless it’s to keep from eating them all at once during photographing sessions too–oops). Great share–have a wonderful week!

    Reply
  15. pam greer (Sidewalk Shoes) says

    December 1, 2014 at 12:23 PM

    These sound so good!!

    Reply
  16. Laura Dembowski (@piesandplots) says

    December 1, 2014 at 1:23 PM

    I absolutely love treats like this! So easy and yummy!

    Reply
  17. Tammi @Momma's Meals says

    December 1, 2014 at 5:47 PM

    I make my kids teachers gifts each year for the holiday, I’m adding this one to it!! Thanks for the inspiration!

    Reply
  18. Sarah Reid, CNP (@jo_jo_ba) says

    December 2, 2014 at 4:03 PM

    These look awesome! Gotta try them with a mix of berries too 🙂

    Reply
  19. Cindy Kerschner says

    December 3, 2014 at 5:50 PM

    I love chocolate and cranberry together. I’m making these soon!

    Reply
  20. Sarah | Curious Cuisiniere says

    December 4, 2014 at 9:27 AM

    The sweet and salty, crunchy and chewy combo sounds amazing!

    Reply
  21. Julie @ Texan New Yorker says

    December 9, 2014 at 2:29 PM

    Oh my, I would be all over these, they look so delicious! And now that I’m thinking about it, I have all the ingredients in my pantry or fridge… Hmm… Might be a sign! 🙂

    Reply

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