Hi Everyone,
Welcome to my first edition of Yum Yum Wednesday! I told you Guys back in December that I was going to take a day off from blogging and that didn’t happen through January, so now I am going to start a flashback post on Wednesdays. This is kind of my way of taking a little break. I can reminisce about old recipes that I love and get to bring them back to life. So today I am sharing with you last years Valentines Day breakfast,which is a delicious Red Velvet Pancakes that is sure to please on V-day morning.
Go Click here for the recipe.
Have a wonderful day!
Toodles,
Jennifer
P.S. For some reason, I must not have hit saved, and I want tot ell you the winner of the Musselman’s Giveaway is….
Valentine’s Day Tablescape
Berry Smoothie Bowl
Cranberry Coconut Mini Scuffins
Yum Yum Wednesday – Baked Parmesan Ranch Chicken
I love your pancakes, they are ALWAYS awesome! Yours was the first blogger recipe I tried! They are great!
Ahhhh thank you Sophia! That means a lot to me! It’s been a while since I made pancakes, I need to make some this weekend!
I love that idea! These pancakes look soo good, and the perfect breakfast for Valentine’s Day morning 🙂
Red velvet anything = delicious. I hadn’t even considered pancakes, what a fun idea! And the cream cheese drizzle is EXACTLY what these pancakes need – standard syrup need not apply! 🙂
I have to agree, I love Red Velvet anything and I do love that these pancakes didn’t need any syrup! They were perfectly sweet and the cream cheese added just enough without being over baring! 🙂
While this would be perfect for Valentine’s Day, my husband and I had red velvet cake at our wedding. I think I’ll save this recipe and make it the morning of our next anniversary!