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Hawaiian Host Milk Chocolate AlohaMac Butter Cookies #HawaiianHoliday

“This post is part of a social shopper marketing insight campaign with Pollinate Media Group™ and Hawaiian Host, but all my opinions are my own. #pmedia #HawaiianHoliday”

Hi Everyone!

I have another cookie recipe for you today! One thing I love about this time of year is cookies! I could eat and eat and eat cookies until the cows come home. Lucky for me, it’s the time of year that big sweaters and cozy clothes are in style. I need something to cover my cookie stomach that I get every year in December. Today’s cookies are a good one! Take a look!

These are Hawaiian Host Milk Chocolate AlohaMac Butter Cookies. They are sweet, chewy, chocolaty and simply a perfect little cookie. I baked these first thing on Sunday morning and the smell of cookies baking in the kitchen had my Husband running to the kitchen. I don’t blame him, nothing like a hot cookie fresh from the oven!  You know what I’m talking about?  That hot, gooey center with chocolate melting all over.  Oh baby, I love that about freshly baked cookies!!

I made these cookies using Hawaiian Host Milk Premium Milk Chocolate covered Macadamia Nuts. Nothing like a little tropical flair for a cold wintry day! My Husband is a fan of Hawaiian Hosts chocolates and he was just tickled pink when he saw them in the cookie batter!!!  I’m just glad I had some candies left.  Treats like this don’t last very long in our house!

I was pretty impressed with the cookies! I also like that I got over 50 cookies from the batch and they only come in at 49 calories a cookie. The recipe came from Hawaiian Host and they said to make the cookies small, so I did.  I made them about a heaping teaspoon size.  I didn’t feel so bad eating a few. Not the most nutritious breakfast, but it was so good with my coffee!

Hawaiian Host Milk Chocolate AlohaMac Butter Cookies
Prep time
Cook time
Total time
A sweet, buttery little cookie made filled with chocolate and macadamia nuts.
Serves: 52 Cookies
  • ½ cup butter (1 stick), unsalted (room temperature)
  • ½ cup sugar
  • ½ cup light brown sugar
  • 1 egg
  • ½ tsp. vanilla extract
  • 1¼ cups flour
  • ½ tsp. salt
  • ½ tsp. baking soda
  • 1 4.5 oz pkg. Hawaiian Host Milk Chocolate Covered Macadamia Nuts, diced small
  1. Preheat oven to 350 degrees
  2. Line two baking sheets with parchment paper; set a side.
  3. In a large bowl, beat butter and sugars until light and fluffy. Add egg and vanilla extract and beat until combined.
  4. Add flour, salt and baking soda to the egg mixture and beat, just until incorporated.
  5. Fold in chopped Hawaiian Host Milk Chocolates AlohaMacs.
  6. Drop about a teaspoon size of batter on to prepared cookie sheets, abut 2" apart.
  7. Bake in oven for 8 - 10 minutes until bottom of cookie lightly brown. Let the cookies rest on baking sheet for two minuets, then let them cool completely on a cooling rack.
  8. Recipe from Hawaiian Host
Calories per cookie: 49, Fat: 2.5,m Cholesterol: 3.5, Sodium: 51, Potasium: 9, Carbs: 7, Fiber: .01, Sugar: 4.5, Protein: 1
Nutrition Information
Serving size: 1 Cookies

If you never seen Hawaiian Hosts Milk Chocolate covered Macadamia. I found them at Lucky’s grocery store in the candy isle. They are the nice little treat to sure hit your sweet-tooth. You can find Hawaiian Host at your local grocery store , you can go here to see the closest retailer near you.

You can also find Hawaiian Host at the following:

So if you’re looking to add a little tropic and a little flair this holidays season try these cookies!  They are just delicious!!!  My Husband took the whole batch to work and came home empty-handed.  I guess they were a hit!

Have a wonderful day!  Happy Baking!





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