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Apple Butter Bread with Maple and Apple Butter Dip / Giveaway #applebutterspin

October 3, 2013 By Jennifer @ PB and P Design 82 Comments

Hi Everyone,

How are you today!  I have another fun post for you today!  It’s that time of the year and one of my favorite things to have is Apple Butter.  I swear I stock up on it, make it, eat it, spoon it and purely enjoy it  on so many things.  I drive my family crazy with apple butter and pumpkin things.  I don’t get sick of it ether.  I just love it!  Ahhh, now I know why I love Fall so much.  But not only do I have two fun Fall recipes for you but I also have another giveaway.  Wow, two days in a row of giveaways!!  I must be feeling generous.  That’s what happens when I have apple butter!  But before I get to my giveaway, let me show you what I have made.

Apple Butter Raisin Bread

I made the ultimate Apple Butter Bread! The bread is moist, chock full of raisins and has the most wonderful apple flavor. It would be so perfect for popping in the toaster and topping with my homemade Maple Apple Butter Dip. Oh baby, pure apple heaven!  I think I am obsessed!
Maple and Apple Butter Dip

The challenge I had faced was to take one of my classic recipes and change it up by using Musselman’s Apple Butter.  For the bread I used my classic Apple Raisin Bread which is a family favorite and mine too!  It is one bread that I truly love that I don’t make nearly enough.  After making this recipe I forgot how much I just love this bread.  The smell of it baking in the oven is simply amazing.  The cinnamon and apple smell lingered in my house for hours.   I had to control myself not to eat  the whole loaf of bread.  Lucky I made three mini loaves.


Apple Butter Raisin Bread
The bread is healthy, low calorie and is made with greek yogurt and Musslemans Apple Butter which made it ober moist. Is ober a word? It is now! 🙂 The loaf also turned out fat, fluffy a little heavy, but definitely not dense or chewy. It’s the perfect morning bread.  Side it with some pumpkin spice coffee or a spicy tea and you have quite a nice breakfast if I do say so myself.
Apple Butter Raisin Bread
I paired my bread with a Maple and Apple Butter dip that I have been nibbling on all week. I took it to work to have my co-workers try it and they looked at the brown color and said no thanks, then I said aggressively, try it! They did and they loved it. The first day more than half the dip was gone and there were only four people in the office. The dip is made with cream cheese, greek yogurt, maple syrup, cinnamon and Musselmans Apple Butter. It is so darn good. I have been dipping crackers and apple slices in it all week. It makes for a nice healthy snack. You just have to try the dip. I promise you will love it!!!  MAKE IT!!
Apple Butter Raisin Bread

Apple Butter Bread with Maple Apple Butter Dip
 
Save Print
Prep time
10 mins
Cook time
60 mins
Total time
1 hour 10 mins
 
A healthy moist, whole grain apple flavored bread chock full of raisins and paired with a cheesy, thick, creamy dip made with cream cheese, maple syrup and Apple Butter.
Serves: 3 Mini Loaves or 1 large loaf 15 slices
Ingredients
  • ½ cup greek yogurt, plain
  • 1 cup apple butter (I used Musselman's Apple Butter)
  • ½ cup granulated sugar or ¾ cup NuNaturals Presweet Tagatose
  • ½ cup egg substitute or 2 eggs
  • 2 tbsp. butter infused olive oil or canola oil
  • ½ tbsp. vanilla extract
  • ½ tsp. cinnamon
  • 2 cups whole wheat pastry flour
  • 2 tsp. baking powder
  • ½ tsp. baking soda
  • ½ tsp. salt
  • ½ cup raisins
Instructions
  1. Preheat oven to 350 degrees
  2. Spray 1 large loaf pan or 3 mini loaf pans with cooking spray; set aside.
  3. In a medium bowl, add yogurt, apple butter, sugar, eggs, oil, vanilla extract and cinnamon; mix until well blended.
  4. In a separate bowl add flour, baking powder, baking soda sand salt; mix together.
  5. Slowly incorporate the flour mixture into apple butter mixture; mix until combined. Do not over mix.
  6. Fold in raisins.
  7. Spoon batter into a greased and floured 9- x 5-inch loaf pan or 3 mini loafs.
  8. Bake for 50 minutes to 1 hour for 1 large loaf or 35 – 40 minutes for 3 mini loafs, or until a wooden pick inserted into center comes out clean, shielding with aluminum foil after 50 minutes to prevent excessive browning. Cool in pan on a wire rack 10 minutes; remove from pan to wire rack.
Notes
For Maple Apple Butter Dip
For the Maple Apple Butter:
1 cup Musselmans Apple Butter,
4 oz cream cheese, fat free, room temeprature,
1/2 cup greek yogurt,
1 tsp. maple syrup,
1/4 tsp cinnamon


In a bowl, add all of your ingredients, and stir until completely combined. Refrigerate before serving.

Serve with crackers, apples or top on yogurt, oatmeal or pancakes. Serve as a side with pork. Makes 1¾ cups. Calories for 2 tbsp dip: 47, Fat: 0, Cholesterol: 1.9, Sodium: 49, Potassium: 11, Carbs: 10, Fiber: 0, Sugar: 7, Protein: 2

Calories for bread: 128, Fat: 0, Cholesterol: 0, Sodium: 200, Potassium: 58, Carbs: 34, Fiber: 2.3, Sugar: 9, Protein: 3.3
Nutrition Information
Serving size: 1 slice
Wordpress Recipe Plugin by EasyRecipe
3.5.3251

Apple Butter Raisin Bread
I didn’t realize until I received my Musselman’s Apple Butter that I get to do a giveaway! Yah! How fun! I just love, love, love Apple Butter and I am excited to give you a fun gift pack. There are so many things you can do with apple butter. You can marinated pork in it. Top it on oatmeal and yogurt. Spoon it over cream cheese and dip in crackers. Make cookies, bread and even whip it into cheesecake. Oh and it makes an awesome compliment to BBQ sauce. But I bet you will want to make my Maple and Apple Butter Dip with it because it is hecka good! Really it is! I know I’ll be making it again!  But if these recipes don’t fancy you, you can check out Musslesmans new e-cookbook right here.  It’s free and has some fabulous Apple Butter Recipes in it!!  I already saw a few I plan on making very soon!!
Maple and Apple Butter Dip

Ready for the giveaway? This is what you get.
One winner will receive a complimentary gift package containing:

  • Musselman’s Apple Butter
  • Mini loaf pans
  • Recipe cards

To win all you have to do is tell me, what would you make with Apple Butter?

For extra entries:  Just be sure you tell me you did so

  • Sign up for email/subscribe to Peanut Butter and Peppers
  • Follow Peanut Butter and Peppers and or Mussleman’s on Twitter 
  • Tweet my giveaway:   Win a Musselman’s Apple Butter Gift Pack at Peanut Butter and Peppers @JenatPBandP @Musselmansapple#applebutterspin http://www.peanutbutterandpeppers.com/?p=16051
  • Follow Peanut Butter and Peppers and or Musselman’s on Facebook
  • Follow me on Pintrest and Pin one of my recipes and tell me what one you pinned

Well my Friends, that’s it for me.  I have another recipe to whip together for tomorrow and I am running out of time.

Have a super great day!!

Toodles,

Jennifer

I received Mussleman’s Apple Butter to try out in one of my recipes.  All opinions are my own and I was not paid to say this.  🙂

Mussleman's Apple Butter Giveaway

 

Filed Under: Bread, Dips and Spreads Tagged With: Apple Butter, bread, Cream Cheese, dip, healthy, Musselman's

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Reader Interactions

Comments

  1. Heather B says

    October 3, 2013 at 1:02 AM

    I would make apple butter brownies. They are delicious.

  2. Heather B says

    October 3, 2013 at 1:03 AM

    I subscribe by email.

  3. Heather B says

    October 3, 2013 at 1:03 AM

    I follow you on twitter (@CountrifiedGal)

  4. Heather B says

    October 3, 2013 at 1:04 AM

    I follow you on facebook.

  5. Heather B says

    October 3, 2013 at 1:06 AM

    I tweeted the giveaway. https://twitter.com/CountrifiedGal/status/385676983348121600

  6. Amye says

    October 3, 2013 at 3:08 AM

    I love adding Apple butter in my pumpkin chocolate chip cookies to replace the butter/oil.

  7. Angie J. says

    October 3, 2013 at 4:06 AM

    I love using apple butter in my oats/over night oats as well as simply on rice cakes for a quick snack! I love this time of year ; )

  8. Angie J. says

    October 3, 2013 at 4:07 AM

    I am subscribed the your email list!

  9. D SCHMIDT says

    October 3, 2013 at 5:15 AM

    I would make an apple butter pumpkin pie

  10. D SCHMIDT says

    October 3, 2013 at 5:16 AM

    Confirmed email subscriber

  11. D SCHMIDT says

    October 3, 2013 at 5:17 AM

    Tweeted
    https://twitter.com/mummytotwoboys1/status/385740220894699521

  12. D SCHMIDT says

    October 3, 2013 at 5:17 AM

    Pinned
    http://www.pinterest.com/pin/270849365063231444/

  13. Alyse says

    October 3, 2013 at 5:36 AM

    I would make this apple butter bread! And probably just eat some apple butter on toast 🙂

  14. Joyful_2010 says

    October 3, 2013 at 5:39 AM

    Quick question: What other flours do you recommend as subs for the whole wheat pastry flour? Thanks.
    Def pinning!

    • Jennifer @ Peanut Butter and Peppers says

      October 3, 2013 at 8:05 AM

      Hi, you can use all purpose flour. It will work nice with this bread. Or half whole wheat and half all purpose flour.

  15. Amanda says

    October 3, 2013 at 5:53 AM

    I would make apple cinnamon granola with the apple butter!!

  16. Amanda says

    October 3, 2013 at 5:53 AM

    I am subscribed by e-mail.

  17. Amanda says

    October 3, 2013 at 5:58 AM

    I follow on pinterest and pinned your delish chocolate peppermint loaf bread!

  18. Renata says

    October 3, 2013 at 5:59 AM

    Apple Butter Apple Crisp would be yummy for fall!

  19. Renata says

    October 3, 2013 at 6:00 AM

    I’m an email subscriber too!

  20. Renata says

    October 3, 2013 at 6:00 AM

    I’m following Musselmans on Twitter via @serene_streams!

  21. Renata says

    October 3, 2013 at 6:01 AM

    I’m also a Facebook Fan! Thank you so much!

  22. Sophia @ NY Foodgasm says

    October 3, 2013 at 6:50 AM

    Oh wow! This is classically fall, I love it! Especially with the additional of maple! YUM! I could eat it for breakfast!

  23. Jen P. says

    October 3, 2013 at 7:08 AM

    I would make apple butter muffins, yum!

  24. Jen P. says

    October 3, 2013 at 7:09 AM

    Already signed up for emails

  25. Jen P. says

    October 3, 2013 at 7:09 AM

    Already following Peanut Butter and Peppers on Twitter (@JenE4423)

  26. Jen P. says

    October 3, 2013 at 7:11 AM

    Tweeted: https://twitter.com/JenE4423/status/385768922789605377

  27. Jen P. says

    October 3, 2013 at 7:11 AM

    Following Peanut Butter and Peppers on Facebook (Jen Putnam)

  28. Jen P. says

    October 3, 2013 at 7:13 AM

    Following on Pinterest (JenE4423) and repinned this Apple Butter Bread recipe! http://www.pinterest.com/pin/184788390934077030/

  29. Susan says

    October 3, 2013 at 8:30 AM

    Jennifer, I don’t think ‘ober’ is a real word. You may be looking for the German word über, which means over, above, beyond… It did make sense the way you wrote it. 🙂

    • Jennifer @ Peanut Butter and Peppers says

      October 4, 2013 at 8:27 PM

      lol, Thanks Susan!!

  30. Shaina says

    October 3, 2013 at 8:33 AM

    I’d make some kind of apple butter bread, too! It only seems the most fitting!

    • Jennifer @ Peanut Butter and Peppers says

      October 4, 2013 at 8:27 PM

      I agree, when I think apple butter I think bread too!

  31. Shaina says

    October 3, 2013 at 8:35 AM

    I follow both you and Musselman’s on Twitter

  32. Shaina says

    October 3, 2013 at 8:36 AM

    I tweeted your giveaway

  33. Shaina says

    October 3, 2013 at 8:36 AM

    I follow you and Musselman’s on Facebook

  34. Shaina says

    October 3, 2013 at 8:37 AM

    I follow you on pinterest and pinned your apple butter bread recipe so I can make it when I win the giveaway 😉

  35. Tricia says

    October 3, 2013 at 9:41 AM

    I put apple butter on everything! I like it mixed in with squash. 🙂

    • Jennifer @ Peanut Butter and Peppers says

      October 4, 2013 at 8:25 PM

      Ohhhh Tricia, that would be great mixed in with squash! I love that!

  36. latanya says

    October 3, 2013 at 10:40 AM

    I would use it on toast

  37. latanya says

    October 3, 2013 at 10:41 AM

    https://twitter.com/sweetums82/status/385821886753419265

  38. latanya says

    October 3, 2013 at 10:43 AM

    I follow you on pinterest and http://www.pinterest.com/pin/232639136974735061/

  39. karina says

    October 3, 2013 at 12:27 PM

    I would put it on warm homemade bread

    • Jennifer @ Peanut Butter and Peppers says

      October 4, 2013 at 8:24 PM

      That would be so good!! Nothing beats homemade bread, especially a nice warm one!

  40. Jeanine @MommyEntourage says

    October 3, 2013 at 2:30 PM

    I would use it to make a desert for my family!

    • Jennifer @ Peanut Butter and Peppers says

      October 4, 2013 at 8:23 PM

      I bet they would love your dessert too!!!

  41. Jeanine @MommyEntourage says

    October 3, 2013 at 2:31 PM

    I follow both you and Musselman’s on Twitter!
    @MommyEntourage

  42. Natalie J Vandenberghe says

    October 3, 2013 at 2:53 PM

    I would make Apple Cinnamon Buns
    Thanks for the giveaway!

    • Jennifer @ Peanut Butter and Peppers says

      October 4, 2013 at 8:23 PM

      Apple Cinnamon Buns and apple butter would be an awesome combination!

  43. Natalie J Vandenberghe says

    October 3, 2013 at 3:18 PM

    already a subscriber

  44. Natalie J Vandenberghe says

    October 3, 2013 at 3:19 PM

    @lexiquin follows you both on Twitter

  45. Natalie J Vandenberghe says

    October 3, 2013 at 3:20 PM

    Tweet! https://twitter.com/lexiquin/status/385891905680474112

  46. Natalie J Vandenberghe says

    October 3, 2013 at 3:20 PM

    I like you both on Facebook

  47. Natalie J Vandenberghe says

    October 3, 2013 at 3:23 PM

    http://www.pinterest.com/pin/189784571770963132/
    Following; pinned your apple bread 😉

  48. Melissa C. says

    October 3, 2013 at 3:40 PM

    I’d use it as a sauce for plum cake

    • Jennifer @ Peanut Butter and Peppers says

      October 4, 2013 at 8:22 PM

      Ohhhh, I bet that would be so good!!! I love that idea!

  49. Melissa C. says

    October 3, 2013 at 3:40 PM

    I subscribe via email

  50. Shikha @ Shikhalamode says

    October 3, 2013 at 5:42 PM

    Your giveaway is amazing! I would make an apple butter and cream cheese challah French toast for brunch!!

    • Jennifer @ Peanut Butter and Peppers says

      October 4, 2013 at 8:22 PM

      Oh my gosh, you have me drooling! The french toast sounds out of this world!!!!!!!

  51. Dawn P says

    October 3, 2013 at 8:12 PM

    I would make Caramel Crumb Cake. My husband loves it on plain bread.

    • Jennifer @ Peanut Butter and Peppers says

      October 4, 2013 at 8:18 PM

      Oh man Caramel Crumb Cake sounds amazing!!!!!!!!!!

  52. bella211 says

    October 3, 2013 at 9:15 PM

    I would absolutely make this bread, yum!!

    • Jennifer @ Peanut Butter and Peppers says

      October 4, 2013 at 8:18 PM

      Thank you Bella! It’s so good!!

  53. Georgiana says

    October 4, 2013 at 6:11 AM

    I would spread it for apple butter toast and also delicious apple butter peanut butter sandwiches!

    • Jennifer @ Peanut Butter and Peppers says

      October 4, 2013 at 8:17 PM

      I am soooooooooooooooooo makng peanut butter and apple butter sandwich! That sounds amazing!!!

  54. Georgiana says

    October 4, 2013 at 6:12 AM

    I like you on Facebook!

  55. Georgiana says

    October 4, 2013 at 6:13 AM

    I’m an email subscriber too! Thank you so much!

  56. Kelli says

    October 4, 2013 at 12:16 PM

    I’d make this apple butter bread. Love the top crust! Looks so moist!

    • Jennifer @ Peanut Butter and Peppers says

      October 4, 2013 at 8:13 PM

      Thank you Kelli! It’s so good!!!

  57. Kelly says

    October 4, 2013 at 1:20 PM

    I would make apple butter bread. I am sure it would be Delish slathered on a chewy bagel. I live in Sacramento and will be heading to apple hill within the next couple of weeks. I love the fall. We go crazy over the fresh pressed cider. Lol

    • Jennifer @ Peanut Butter and Peppers says

      October 4, 2013 at 8:12 PM

      Now I’m all excited for Apple Hill again!! Were heading up there in 16 days from today! 🙂 The fresh pressed cider is amazing from there! I am looking to get MacIntosh apples, since you can’t find them in the stores. Apple Butter on a chewy bagel sounds so good!!

  58. bella211 says

    October 4, 2013 at 6:22 PM

    I’d make this bread, looks delicious!

    • Jennifer @ Peanut Butter and Peppers says

      October 4, 2013 at 8:09 PM

      Thank you Bella, and I just love your name, it’s so pretty!

  59. Amy L says

    October 5, 2013 at 5:32 AM

    I’d make this apple butter bread recipe. It looks yummy, and I love having something like this for breakfast and snacks.

  60. Amy L says

    October 5, 2013 at 5:34 AM

    I follow Peanut Butter and Peppers on twitter @amylou61

  61. Amy L says

    October 5, 2013 at 5:35 AM

    I follow Musselman’s on twitter @amylou61

  62. Amy L says

    October 5, 2013 at 5:36 AM

    I tweeted
    https://twitter.com/amylou61/status/386469764094103552

  63. Amy L says

    October 5, 2013 at 5:37 AM

    I Like Musselman’s on facebook (Amy Masters Leach)

  64. Amy L says

    October 5, 2013 at 5:51 AM

    I already follow you on Pinterest and I pinned your Pumpkin Cinnamon Chip Bread here:
    http://www.pinterest.com/pin/38632509277140627/

  65. Ally says

    October 5, 2013 at 7:35 AM

    I love apple butter! I’d probably make buttermilk biscuits and just slather them in it, although I’ve also used it in cheesecake and it turned out amazing (:

    • Jennifer @ Peanut Butter and Peppers says

      October 6, 2013 at 5:55 AM

      Ohhhhh, the biscuits with the slather of apple butter sounds so good!!

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One of my favorite things to do in the summer besides gardening is going to the Farmers Market. There is something about the atmosphere with people walking around with bags in hand, the smell of kettle corn and everyone is so happy. 
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Besides the atmosphere, you can’t beat the freshly grown produce. It’s mind blowing how different it tastes, then what you get in the store. You almost forget what a strawberry is suppose to taste like until have it at the Farmers Market. Plus you are supporting your community. It’s a good feeling all around. 
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I highly recommend going to the Farmers Market and pick up so corn. Soooooo good!! Stock up on your fruits and veggies and freeze it for winter.
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My beautiful “Summer” cutout sign is from @krumpetshomedecor and it’s also the deal of the week. You get an extra 10% off with code: PBANDP. Link is in my bio.
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What’s your favorite thing to do in the summer?
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#supportfarmersmarkets #krumpetshomedecor #summerproduce #summerdecorating #summerfoods #bayareafarmersmarket #farmersmarketinspo #sunflowerseason #kitchendecorideas #kitcheninspirations #inspiringfood #summersign #brentwoodcorn #sunflowersmakemehappy #kitchenvignette #kitchendecorating #farmersmarketseason #kitchencooking #summerideas #wedzdyHDFfun22
Happy Tuesday! Hope you are having a great start t Happy Tuesday! Hope you are having a great start to the week. It’s been busy over here. The work emailed really piled up when I was off, 162 of them. Ugh.
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I’m sharing with you my last photo of my peonies. I’m so sad that they didn’t last. I got about 6 days from them. I guess that’s means I need to go to Trader Joe’s and get more before peony season is over.
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Do you have any summer vacation scheduled this year?
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Mirror - @feltcreativehome
Lavender Wreath -@krumpetshomedecor
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#krumpetshomedecor #peonylove #livingroomdecor #livingroomdecorideas #shelfdecor #shelfdecoration #floralarrangment #blanketladder #traderjoesflowers #mirrordecor #mirrordecoration #shelfstyling #mirrorreflection #peoniesbouquet #flowerdesigningfriends #homeandgardenig #flowersfriendsflourish #neutraldecor #neutraldecorstyles #makeitpr3ttyd3k0r
Happy Monday!! It’s back to work for me. I’ll Happy Monday!! It’s back to work for me. I’ll be counting down to my next vacation, which will be the week of the 4th of July. I will tell you, it felt so nice not having any plans and doing work in the garden.
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This weekend I finally made it to the Farmers Market and I picked up these amazing sunflowers. They are such a happy flower. 
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When I got them, I couldn’t resist doing a flowers in the sink photo. I haven’t done one of these since Fall. Now I may have to go back to the Farmers Market next weekend because they had so many flowers and most were only $4.00 a bundle. 
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Do you you like to go to the Farmers Market?
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#flowersinthesink #sunflowerlover #sunflowerseason #cheeryflowers #kitchensink #kitchensinkdecor #summerflowers #flowersfriendsflourish #flowerlovinfriends #bhgflowers #thatsgoodhousekeeping #homeandgardenig #homeandgardenmagazine #farmhouseflowers #prettyflowersmakemehappy #farmhousekitchendecor #farmhousekitchen #floralarrangment #mondayflowers #mydecorlove #prettythingz22
Happy Friday! My vacation is officially over and I Happy Friday! My vacation is officially over and I pretty much spent the whole week working in my garden, so I apologize for all the flower photos. 
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This is a view of my fenced in garden. The flowers on the left are zinnias, and next to them is beardtongue and in the background, butterfly bush.  In about a month or so, this background will pop with lots of orange from my Mexican sunflower and yellow from the black eyed susan. I just hope my black eyed susan’s make it. They are struggling. 
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I have to say I have been enjoying working in the garden. It’s therapy to me. It just makes me feel good to sit back and see all your hard work start to bloom. I can’t wait to see what the garden looks like a month.
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What do you like to do that you consider your therapy?
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#backyardgarden #zinniamagenta #backyardgardener #backyardgarden #backyardgardens #bayareagardening #bayareagarden #greenacresnurseryandsupply #gardeningmakesmehappy #homeandgardenig #homeandgardenig #betterhomesandgardens #bhgflowers #thatsgoodhousekeeping #goodhousekeepingmagazine #gardenmagazine #studiomoutdoor #californiagarden #californiagardening #zone9b #sunnydazenjun3
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