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Pizza Wontons #SundaySupper

February 3, 2013 By Jennifer @ PB and P Design 72 Comments

Happy Super Bowl Sunday!!!!!!!

Wow, its Super Bowl Sunday already!  It seems like football season just started!  Today I plan on relaxing, making some good food and watching the game.  Normally I don’t, but since the 49r’s are in it, I need to root for my home team!!  Today for Sunday Supper we had to make a recipe that we would serve for the Super Bowl.  Well today I thought, what is more perfect for the Super Bowl then pizza?

Pizza Wontons

I decided instead of traditional pizza that I would whip together my Pizza Wonton.  Yum!  These are crunchy full of mozzarella cheese, cream cheese, pizza sauce and real pepperoni.  Each bite is like taking a bite of a nice crispy thin crust pizza.  Serve these up with a side of pizza sauce and you have a fantastic little appetizer.

Pizza Wontons


When I made these I asked my Husband if he wanted to try one and his first reaction was, what was in it?  I know he was waiting for me to say turkey pepperoni, but I told him it was all real stuff.  No funky substitutes for him.  He was tickled pink and he ate almost all of them!!  That’s almost 30 of these!!  I must admit these wontons are pretty addicting!!  Plus they are so easy to make!  You can whip these together in about 20 minutes or so!

Pizza Wontons

Pizza Wontons
 
Save Print
Prep time
10 mins
Cook time
15 mins
Total time
25 mins
 
A crispy, savory little wonton filled with pizza sauce, cheese and pepperoni.
Serves: 30 Wontons
Ingredients
  • 4 oz cream cheese, fat free
  • 1 oz lite mozzarella cheese shredded
  • ¼ cup pizza sauce (I used Trader Joe's)
  • 8 slices pepperoni, sliced into eigths
  • 30 wonton wrappers, I used round shaped
Instructions
  1. Preheat oven to 350 degrees.
  2. Line a baking sheet with parchment paper, set a side
  3. In a bowl, add cream cheese, mozzarella cheese, pizza sauce, and pepperoni; mix until combined.
  4. Line the wontons onto parchment paper and evenly divide the cheese mixture into the center of the wontons, about a teaspoon per wonton.
  5. Dip your finger into some water and rub along the edges of the wonton. Carefully fold the wonton in half and make sure the sides are sealed. I used the ends of a fork to make little tine marks and to give an extra seal.
  6. Bake in oven for 11 - 15 minutes until lightly golden.
  7. Serve with pizza sauce
Notes
Calories per wonton: 28, Fat: .05, Cholesterol: 3.4, Sodium: 90.5, Potassium: 0, Carbs: 3.6, Fiber: .02, Sugar: .04, Protein: 1.8
Nutrition Information
Serving size: 1 Wonton
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3.5.3251

Pizza Wontons

Time to go watch the game!!  I hope it’s not a nail biter!  Oh I have to laugh, on the news they said you should serve crunchy vegetables at the party because when people are watching the game, they get nervous and they need to crunch on something!  I guess I’m going to stock up on celery!  lol

Be sure to check out all the other goodies that the Sunday Supper group makes!  I can’t wait to see what they are bringing to the table!

Toodles,

Jennifer

P.S.  Go San Francisco!!!!!!!!

Pizza Wontons

 

#SundaySupper Super Bowl Appetizers & Snacks:

  • All American Ranch Cheese Ball from The Weekend Gourmet
  • Arancinis from My Cute Bride
  • Bacon Double Cheese Burger Dip from In the Kitchen with KP
  • Bacon Jalapeño Fritters w/ Chipotle Ketchup from La Cocina de Leslie
  • Bacon Kettle Corn from The Girl in the Little Red Kitchen
  • Baked Crab Cakes from The Meltaways
  • Buffalo Chicken filled Pull-Apart Loaf from Small Wallet Big Appetite
  • Buffalo Chicken Pizza On A Stick from Neighborfood
  • Buffalo Tofu Bites from Soni’s Food
  • Buttermilk Fried Pickles from Mooshu Jenne
  • Cheddar Cheese and Onion Ciabatta from Family Foodie
  • Cheeseburger Bites from Momma’s Meals
  • Cheesy, Beefy Nachos from Gotta Get Baked
  • Cheesy Jalapeno Popper Dip from Daily Dish Recipes
  • Chorizo and Goat Cheese Stuffed Dates in a Smokey Tomato Sauce from The Roxx Box
  • Cranberry Glazed Meatballs from Curious Cuisiniere
  • Easy White Queso with Chorizo from Supper for a Steal
  • Eggplant Lentil Fritters With Orange Salsa from Sue’s Nutrition Buzz
  • #GlutenFree 7 Layer Bean Dip from Cooking Underwriter
  • Gulf Coast Smoked Tuna Dip from 30A Eats
  • Ham & Cheese Crescents from Masala Herb
  • Ham Crescents {Schinkenhoernle} #DairyFree from Galactopdx
  • Little Filo Cheese Rolls from Food Lust People Love
  • Mini Crab Bites from Webicurean
  • Muffuletta Skewers from Magnolia Days
  • Peach Jalapeno Fritters from I Run for Wine
  • Philly Cheesesteak Bites from Cindy’s Recipes and Writings
  • Pizza Pretzel Rolls from Cravings of a Lunatic
  • Pizza Wontons from Peanut Butter and Peppers
  • Refried Black Beans with Pita Chips from Basic N Delicious
  • Roasted Garlic-Bacon Dip from girlichef
  • Roasted Red Pepper Hummus from Hezzi-D’s Books and Cooks
  • Stamp & Go! from The Lovely Pantry
  • Sweet and Spicy Bacon Wrapped Dates from Noshing with the Nolands
  • Tandoori Spiced Popcorn from MarocMama
  • Wonton Cones Filled with Oriental Salad from Simply Gourmet

#SundaySupper Super Bowl Main Dishes:

  • Bacon-Wrapped Chili Cheese Dogs from Damn Delicious
  • Buffalo Chicken Sloppy Sandwiches from Cupcakes & Kale Chips
  • Carolina BBQ Pulled Pork Sliders from The Foodie Army Wife
  • Chicken in Passion Fruit Crunch from The Urban Mrs.
  • Four Quarters “Grilled” Buffalo Chicken Sandwiches with Bleu Cheese Veggie Slaw fromMama.Mommy.Mom
  • Green Chile Cheeseburgers from Juanita’s Cocina
  • Grilled Pizza with Sausage and Spinach from Ruffles & Truffles
  • Ham and Cheese Sliders from Hip Foodie Mom
  • Marinated Rump Steak with Chimichurri Sliders from Vintage Kitchen Notes
  • Meatball Sub Sliders from Country Girl in the Village
  • Oven-Fried Catfish Fingers with Mango-Chili Dip from Pescetarian Journal
  • Pigs in Sleeping Bags from Comfy Cuisine
  • Turkey Sliders with Roasted Tomatoes from That Skinny Chick Can Bake
  • Vegan “Hamburger Helper” Soup from What Smells So Good?

#SundaySupper Super Bowl Desserts:

  • Marshmallow Caramel Corn from Mom’s Test Kitchen
  • Shortbread Brownies from Baker Street
  • Smores Blossom Cookies from Chocolate Moosey
  • Sweet Little Pastries from Happy Baking Days
  • Sweet Potato Cake Pops from Ninja Baking
  • Toddler Truffles from In the Kitchen with Audrey

#SundaySupper Super Bowl Tablescape:  10 Tips For A Winning Superbowl Buffet Table from An Appealing Plan

Join the #SundaySupper conversation on Twitter on Sunday, February 3rd to talk all about our Super Bowl Recipes!  We’ll tweet throughout the day and share recipes from all over the world.  Our weekly chat starts at 7:00 pm ET and you do not want to miss out on the fun.  Follow the #SundaySupper hashtag, and remember to include it in your tweets to join in the chat.  Check out our #SundaySupper Pinterest board for more fabulous recipes and food photos!

Filed Under: Appetizers / Snacks, Sunday Supper Tagged With: Appetizers / Snacks, cheese, pizza, Super Bowl, wontons

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  • Pistachio and Cherry Cannoli Cups #SundaySupper
Lots of fun stuff, plus this weeks Weekly Recap »
« Red Velvet Cookies

Reader Interactions

Comments

  1. ellen says

    February 3, 2013 at 5:40 AM

    can these be made ahead of time and frozen after cooking?

    Reply
    • Jennifer @ Peanut Butter and Peppers says

      February 3, 2013 at 5:52 AM

      Hi Ellen, Not sure? I would make them, but not cook them and bake them when I’m ready to use them. You can also make the filling a head of time.

      Reply
  2. Liz says

    February 3, 2013 at 5:44 AM

    These wontons sound spectacular, Jen! Such a yummy filling…totally irresistible!!!

    Reply
    • Jennifer @ Peanut Butter and Peppers says

      February 3, 2013 at 5:51 AM

      Thanks Liz! I’m going to check out and see what you made today! Enjoy the game or at least the food! 🙂

      Reply
  3. Cathy Pollak ~ Noble Pig says

    February 3, 2013 at 7:00 AM

    These sound and look amazing. What a fun treat these would be today!

    Reply
  4. Jen @JuanitasCocina says

    February 3, 2013 at 7:13 AM

    YUM! I love how easy they are to make. And I’d probably eat all 30 too!

    Reply
  5. Lane R (@supperforasteal) says

    February 3, 2013 at 7:17 AM

    Oh yummy! Pizza anything is right up my alley.

    Reply
  6. Heather @girlichef says

    February 3, 2013 at 7:23 AM

    Okay, these are so fun – my kids would go nuts for them!

    Reply
  7. Katie C (@SheLikesRuffles) says

    February 3, 2013 at 7:57 AM

    Yum! They look so pretty, and the ingredients sound scrumptious. Want!

    Reply
  8. Wendy (The Weekend Gourmet) says

    February 3, 2013 at 8:10 AM

    Yum! I make a pizza dip, but this is much easier…no dipping. Just pop in your mouth and go!!

    Reply
  9. Helene Dsouza I Masala Herb says

    February 3, 2013 at 8:17 AM

    Thats my type of snack treat. I think so I would have those for brunch tomorrow morning! =D

    Reply
  10. Alaiyo Kiasi-Barnes says

    February 3, 2013 at 8:21 AM

    This is a perfect appetizer for today. A neat bite! I’ve never made anything with wonton wrappers before, but now I have a reason (and a recipe) to try. Thanks for sharing!

    Alaiyo

    Reply
    • Jennifer @ Peanut Butter and Peppers says

      February 3, 2013 at 12:31 PM

      You’ll love baking with wonton wrappers, they are so fun and versatile!!

      Reply
  11. Stacy says

    February 3, 2013 at 8:27 AM

    What a great idea to use the wonton skins and then bake them! I need to try these for sure!

    Reply
  12. Tara says

    February 3, 2013 at 9:00 AM

    These look so good!! Go 49ers!!

    Reply
    • Jennifer @ Peanut Butter and Peppers says

      February 3, 2013 at 12:30 PM

      Yah! 49er’s! Few more hours to go!!!!!

      Reply
  13. MomWhatsForDinner says

    February 3, 2013 at 10:01 AM

    It is like pizza potstickers!!! Love it! yum! I mentioned you in my proper blogging etiquette post today as one of the great proper bloggers out there. Feel free to share the article if you wish. http://whatsfordinner-momwhatsfordinner.blogspot.com/2013/02/blogging-etiquette-and-how-to-market.html

    Reply
    • Jennifer @ Peanut Butter and Peppers says

      February 3, 2013 at 12:29 PM

      Christi, you are sweet! Love your post today! I will share it this week!!

      Reply
  14. [email protected] says

    February 3, 2013 at 10:07 AM

    Oooh, these look awesome! I actually have wonton wrappers and all the other ingrediants in my fridge right now! I might hav eto add these to my menu for tonight!

    Reply
    • Jennifer @ Peanut Butter and Peppers says

      February 3, 2013 at 12:29 PM

      If you make them, let me know what you think!! 🙂

      Reply
  15. Paula @ Vintage Kitchen says

    February 3, 2013 at 10:35 AM

    So easy to make and so easy to eat! This is one of the best ideas for wonton wrappers. I like a lot the pizza flavor idea.

    Reply
    • Jennifer @ Peanut Butter and Peppers says

      February 3, 2013 at 12:28 PM

      Thanks Paula!! I love wonton wrappers, you can do so much with them! They are so fun!

      Reply
  16. Susan 30A EATS says

    February 3, 2013 at 11:24 AM

    These look amazing!! Love this idea! The entire family would dive in! Thanks for sharing! #SundaySupper

    Reply
    • Jennifer @ Peanut Butter and Peppers says

      February 3, 2013 at 12:28 PM

      Thanks Susan! Glad to be apart of the group!! I’m glad to find you being apart of it!

      Reply
  17. Bea says

    February 3, 2013 at 11:54 AM

    Stuffed Wonton’s sound like fantastic party food to me. Yum!

    Reply
    • Jennifer @ Peanut Butter and Peppers says

      February 3, 2013 at 12:26 PM

      Thanks Bea! We loved them here, especially the Husband!

      Reply
  18. Nina says

    February 3, 2013 at 12:04 PM

    Jenn, these look great! Wanted you to know that I made your French Onion Dip last night and I’m enjoying it right now with celery sticks it’s DELISH! And I have your Artichoke and Jalepeno Ranch Dip in the oven as we speak…..can’t wait….I know it will be delicious too!!!! Just wanted you to now that you’ve totally made my Super Bowl Sunday!!!

    Reply
    • Jennifer @ Peanut Butter and Peppers says

      February 3, 2013 at 12:26 PM

      Nina, You totally made my Super Bowl Sunday!! I know you will love the artichoke dip, it’s amazing! Matter in fact, I think I’ll make some right now, I think I may have enough of everything in the fridge!! Enjoy your day and all of your good eats!!! Thank you again, you put a BIG smile on my face!!!

      Reply
  19. Renee Dobbs (@reneedobbs) says

    February 3, 2013 at 12:24 PM

    I’m sure I could eat a dozen of these. All the goodness of a pizza in a handy little bite.

    Reply
  20. Lyn @LovelyPantry says

    February 3, 2013 at 2:46 PM

    Yes!! Love this idea! A great way to use wonton wrappers. Excellent finger food for today!

    Reply
  21. Soni says

    February 3, 2013 at 3:14 PM

    These look like the perfect party appetizer!Sure to please kids and adults alike 🙂

    Reply
  22. Hezzi-D says

    February 3, 2013 at 4:11 PM

    These look like pizza pierogies! Yummy!

    Reply
  23. Sarah Reid, RHNC (@jo_jo_ba) says

    February 3, 2013 at 6:00 PM

    Delish dumplings

    Reply
  24. Kim Bee says

    February 3, 2013 at 6:17 PM

    You deliver right? I’ll take a bazillion. By tomorrow. M’kay.

    Reply
  25. Susan P. (@littleredkitchn) says

    February 3, 2013 at 7:55 PM

    Love this! So easy and they look tasty!

    Reply
  26. theninjabaker says

    February 3, 2013 at 8:50 PM

    Perfect party food, Jennifer. My husband is a crispy thin crust fan so your pizza wontons recipe is a keeper! Thank you =)

    Reply
    • Jennifer @ Peanut Butter and Peppers says

      February 4, 2013 at 7:08 PM

      Your welcome! My Husband is a thin crisp pizza lover too! Me, I like the thick crust, it’s all about the carbs for me!! I know that’s horrible!

      Reply
  27. Megan Wood - I Run For Wine says

    February 4, 2013 at 5:35 AM

    I love love love this. And they are healthy enough that you could eat a few and not feel guilty!

    Reply
    • Jennifer @ Peanut Butter and Peppers says

      February 4, 2013 at 7:07 PM

      Nothing beats guilt-free cookies! Believe me, I ate quite a few of these not so little Guys!

      Reply
  28. Courtney @ Neighborfood says

    February 4, 2013 at 7:34 AM

    What a fun idea! Who can resist portable pizza??

    Reply
    • Jennifer @ Peanut Butter and Peppers says

      February 4, 2013 at 7:05 PM

      I don’t know? I love pizza any kind of way!!

      Reply
  29. Karen Hartzell (@InTheKitchenKP) says

    February 4, 2013 at 10:25 AM

    These sound great! I would be making them and tossing them into a deep fryer this weekend if I had one! lol

    Reply
    • Jennifer @ Peanut Butter and Peppers says

      February 4, 2013 at 7:04 PM

      They would be soooooooo good deep fried! I am sure my Husband would of loved them more that way!!!

      Reply
  30. cindy says

    February 4, 2013 at 6:33 PM

    Cool finger (or hand) food! 😉

    Reply
    • Jennifer @ Peanut Butter and Peppers says

      February 4, 2013 at 7:04 PM

      Thanks Cindy! 🙂

      Reply
  31. Sunithi says

    February 7, 2013 at 12:22 PM

    These look lovely and sound so good. My wantons never come out looking so perfect 🙂 Yummm and beautiful !

    Reply
  32. Laura | Small Wallet, Big Appetite says

    February 9, 2013 at 11:27 PM

    What a clever idea to use wonton wrappers. I love pizza bites.

    Reply

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Happy Tuesday! Hope you are having a great start t Happy Tuesday! Hope you are having a great start to the week. It’s been busy over here. The work emailed really piled up when I was off, 162 of them. Ugh.
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I’m sharing with you my last photo of my peonies. I’m so sad that they didn’t last. I got about 6 days from them. I guess that’s means I need to go to Trader Joe’s and get more before peony season is over.
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Do you have any summer vacation scheduled this year?
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Mirror - @feltcreativehome
Lavender Wreath -@krumpetshomedecor
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#krumpetshomedecor #peonylove #livingroomdecor #livingroomdecorideas #shelfdecor #shelfdecoration #floralarrangment #blanketladder #traderjoesflowers #mirrordecor #mirrordecoration #shelfstyling #mirrorreflection #peoniesbouquet #flowerdesigningfriends #homeandgardenig #flowersfriendsflourish #neutraldecor #neutraldecorstyles #makeitpr3ttyd3k0r
Happy Monday!! It’s back to work for me. I’ll Happy Monday!! It’s back to work for me. I’ll be counting down to my next vacation, which will be the week of the 4th of July. I will tell you, it felt so nice not having any plans and doing work in the garden.
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This weekend I finally made it to the Farmers Market and I picked up these amazing sunflowers. They are such a happy flower. 
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When I got them, I couldn’t resist doing a flowers in the sink photo. I haven’t done one of these since Fall. Now I may have to go back to the Farmers Market next weekend because they had so many flowers and most were only $4.00 a bundle. 
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Do you you like to go to the Farmers Market?
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#flowersinthesink #sunflowerlover #sunflowerseason #cheeryflowers #kitchensink #kitchensinkdecor #summerflowers #flowersfriendsflourish #flowerlovinfriends #bhgflowers #thatsgoodhousekeeping #homeandgardenig #homeandgardenmagazine #farmhouseflowers #prettyflowersmakemehappy #farmhousekitchendecor #farmhousekitchen #floralarrangment #mondayflowers #mydecorlove #prettythingz22
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