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Sugar Plum White Chocolate Cake Bites

November 26, 2012 By Jennifer @ PB and P Design 159 Comments

Hi Everyone,

Happy Monday!  Well back to it now that Thanksgiving is over.  Now its holiday time!  I love this time of year with Christmas decorations, holiday foods and treats, fresh Christmas trees, Christmas parties, shopping and giveaways!  Yupper Doodles I have a giveaway today!  But first let me show you my Sugar Plum Chocolate Cake Bites.

How cute are these little Guys?  There a perfect combination of white chocolate cake, with swirled in Sugar Plum Jam from Stonewall Kitchen.  My intentions for these cakes didn’t come out as planned.  As I was melting the white chocolate and butter on the stove top, I went to grab my brownie pan, and guess what?  No pan to be found.  I panicked because as I was digging, I was also melting chocolate and butter on the stove and I didn’t want it to burn.  So what was I to do?    I already started my dessert and there was no stopping now.  So when all else fails I grabbed my bread pan.  It worked out like a charm.  Instead of white chocolate brownies I ended up with white chocolate cake, even better!  Check out how cool it looks from the pan.


These cake bites turned out light, fluffy and each piece is coated with a the sweet Sugar Plum Jam.  I couldn’t be more happy with this recipe!  Funny when things turn out better than planned.

These cakes are super easy to make.  I melted butter and white baking chocolate in a pan.   Added sugar, eggs, vanilla and flour and mixed it all together.  Poured it into my prepared pan and then swirled in the most tasty jam into it!  The jam really makes this cake!!  Baked it for 30 minutes and fa la, it’s done!

These cakes would be perfect served at your next holiday party or simply to pack in your lunch.  You can cut them into bites like I did or you can cut them into 16 slices and make like a brownie.  No matter how you do it, they will be perfect.  Oh for an added touch I dusted on a little bit of powdered sugar to give it a dainty look.  But these cakes are not dainty they are pretty sturdy, yet very light to eat!  I love that!  I don’t like when you make things and there so delicate they fall apart!!

I was pretty happy when I received my little gift package from Stonewall Kitchen.  I have been a fan of their products for years.  I love there jams, I always keep a stock of it in my cupboards and they have like a bazillion flavors to choose from.  You know how I like my condiments, as you can tell from last weeks post on my Jamming Away Day.  In my package I received one jar of Sugar Plum Jam and their Holiday Jam.  The Sugar Plum Jam is made of plums and has just a touch of orange, oh boy is it good!  The Holiday Jam is amazing with cream cheese and crackers.  It’s made with pears, cranberries and raspberries.  All my favorites!!  These are truly a wonderful seasonal jam that will add a little charm to you holidays, whether you make my little cake bites like mine, spread on cream cheese and crackers or make a peanut butter and jelly sandwich!  The possibilities are endless when it comes to jam!

Sugar Plum White Chocolate Cake Bites
 
Save Print
Prep time
10 mins
Cook time
35 mins
Total time
45 mins
 
A sweet white chocolate cake with swirled sugar plum jam and dusted with powdered sugar.
Serves: 16 slices
Ingredients
  • ½ cup butter
  • 2 oz. white baking chocolate
  • ⅓ cup sugar
  • 2 eggs or egg substitute
  • 1 tsp. vanilla extract
  • 1 cup all purpose flour
  • ½ tsp. baking powder
  • 1 dash salt
  • ⅓ cup Stonewall Sugar Plum Jam
  • 1 tbsp powdered sugar (optional)
Instructions
  1. In a medium sauce pan add butter and white chocolate, over low heat, stir until butter and chocolate are melted. Set aside to cool.
  2. Preheat oven to 350 degrees
  3. Line a 8 x 8 brownie pan or loaf pan with aluminum foil and spray with cooking spray; set aside
  4. Once chocolate mixture is cooled, with a wooden spoon, stir in sugar, mix until combined. Beat in 1 egg at a time and then add vanilla extract. Mix until combined.
  5. Stir in flour, baking powder and salt, mix until just combined, do not over mix. Pour into prepared pan.
  6. Drop a few dollops of jam into batter, (if jam is to thick, slightly heat in the microwave for about 10 seconds) and swirl with a butter knife.
  7. Place in oven and bake for 30 - 35 minutes, until cake is set and when you insert a toothpick it comes out clean.
  8. Let cake cool in pan. Carefully lift the cake out of the pan and cut into 16 slices. Sprinkle with powdered sugar before serving.
Notes
Calories per slice: 131.1, Fat: 7, Cholesterol: 15, Sodium: 42.8 Potassium: 36, Carbs: 15, Fiber: .02, Sugar: 9.1, Protein: 1.6
Nutrition Information
Serving size: 1 slice
Wordpress Recipe Plugin by EasyRecipe
3.5.3251

See the little package in the middle?  Stonewall Kitchen was nice enough to send it to me to giveaway to you, so you can make a wonderful holiday recipe!!

What you get is:  The Holiday Jam Collection which contains one 12.5 oz jar of Holiday Jam and one 12.5 oz jar of Sugar Plum Jam which is all sealed up and packed beautifully.

To win all you have to do is answer this question: what would you make with the jam?

For extra entries:  Just be sure you tell me you did so

  • Sign up for email/subscribe to Peanut Butter and Peppers
  • Follow me on Twitter @JenatPBandP and or @StonewallKitchen
  • Tweet my giveaway:   Win The Holiday Jam Collection from Stonewall Kitchen at Peanut Butter and Peppers http://wp.me/p2aEXh-2fH @JenatPBandP @StonewallKitchen
  • Follow Peanut Butter and Peppers on Facebook and or Stonewall Kitchen
  • Follow me on Pintrest and or Stonewall Kitchen
  • Pin one of my recipes

I will pick the winner through random.org, on Thursday evening and announce the winner on Friday’s post.

Have a great week!!

Toodles,

Jennifer

 

Filed Under: Cakes, Cupcake and Donuts, Fruit, Holiday Tagged With: cake, chocolate, giveaway, jam, Plum, Stonewall Kitchen, White Chocolate

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Reader Interactions

Comments

  1. kskitchen says

    November 26, 2012 at 2:53 AM

    I make a terrific bar with apple butter in the middle. I think the jam would be a wonderful addition for a change.

  2. Jeannette says

    November 26, 2012 at 2:59 AM

    These look very tasty and will been making them ! With the jam package I want to make jelly doughnuts.

  3. Cari Hartman says

    November 26, 2012 at 3:08 AM

    They look very yummy!! I’d make syrup for a holiday pancake out of the jam!!

  4. Carole Resnick says

    November 26, 2012 at 4:43 AM

    I would nake thumpprint cookies

  5. Linda says

    November 26, 2012 at 4:45 AM

    The Holiday Jam sounds so good! I would make “Snooks” cookies (pb&j cookies) …egg-free for my daughter…with the jam. Would be a great variation from traditional strawberry.

  6. margaret says

    November 26, 2012 at 4:51 AM

    i would make a breakfast farro with a swirl of jam in it.

  7. Joanne says

    November 26, 2012 at 5:08 AM

    I am SOO excited for holiday cookie/brownie/cake baking! And these cute little cake bites sound like the perfect place to start. The plum/white chocolate combo sounds dreamy. I might use the jam to flavor a buttercream!!

  8. Janice E says

    November 26, 2012 at 5:12 AM

    Anything I see on Julie’s blog!

  9. KaySue says

    November 26, 2012 at 5:19 AM

    I would start with Sugar Plum White Chocolate Cake Bites. They would be a nice Christmas treat!

  10. KaySue says

    November 26, 2012 at 5:20 AM

    Email subscriber.

  11. barbara n says

    November 26, 2012 at 5:32 AM

    I would make some delicious thumbprint cookies

  12. barbara n says

    November 26, 2012 at 5:33 AM

    I am an email subscriber to peanut butter and peppers

  13. Renata says

    November 26, 2012 at 5:51 AM

    I would make a classic pb&j sandwich for my lunches!

  14. Renata says

    November 26, 2012 at 5:52 AM

    I follow you both on Twitter too via @serene_streams!

  15. Renata says

    November 26, 2012 at 5:55 AM

    Tweeted too!
    https://twitter.com/Serene_streams/status/273062126275424256

  16. Renata says

    November 26, 2012 at 5:59 AM

    I subscribe to your newsletter email!

  17. Renata says

    November 26, 2012 at 5:59 AM

    I like you both on Facebook – thanks so much!

  18. Elin says

    November 26, 2012 at 7:02 AM

    I’m thinking cocktail sausages for a New Year’s Eve party!

  19. shannonsfun says

    November 26, 2012 at 7:23 AM

    some type of bar.

  20. little kitchie says

    November 26, 2012 at 7:37 AM

    TOO CUTE! i’d try to make some kind of sweet-savory panini with it!

  21. soididitmyself says

    November 26, 2012 at 7:43 AM

    I would add them to crêpes or shortbread cookies!!

  22. soididitmyself says

    November 26, 2012 at 7:43 AM

    I follow you on twitter!

  23. soididitmyself says

    November 26, 2012 at 7:45 AM

    I am an email subscriber:)

  24. soididitmyself says

    November 26, 2012 at 7:46 AM

    I follow you on Pinterest!

  25. soididitmyself says

    November 26, 2012 at 7:47 AM

    I’ve pinned your recipes:)

  26. Mary says

    November 26, 2012 at 7:48 AM

    I would make kolachky, sounds delicious!! or just on a bagel with cream cheese!

  27. Sherry Lykins says

    November 26, 2012 at 8:03 AM

    I would just use it on toast!

  28. Angela says

    November 26, 2012 at 8:49 AM

    I always make peanut butter and jelly bar cookies at Christmas. I would use the jam to make those.

  29. Deb says

    November 26, 2012 at 8:49 AM

    I would make jam bread

  30. Ally says

    November 26, 2012 at 9:35 AM

    I think that I would make Bakewell tarts!

  31. Kammie says

    November 26, 2012 at 10:25 AM

    I would make your cake bites of course 😉

  32. Kammie says

    November 26, 2012 at 10:26 AM

    Already subscribed to your blog! 🙂

  33. Kammie says

    November 26, 2012 at 10:27 AM

    Follow on Twitter

  34. Kammie says

    November 26, 2012 at 10:28 AM

    Like both pages on Facebook

  35. Nikki says

    November 26, 2012 at 10:30 AM

    I would make some sweet potato biscuits and top with this, no need for butter.

  36. Kammie says

    November 26, 2012 at 10:30 AM

    I pinned THIS recipe!

  37. Margaret Smith says

    November 26, 2012 at 10:49 AM

    I’d love to make thumbprint cookies.

  38. Margaret Smith says

    November 26, 2012 at 10:50 AM

    Email subscriber

  39. Margaret Smith says

    November 26, 2012 at 10:51 AM

    Tweeted: https://twitter.com/peg42/status/273136754540822529

  40. Margaret Smith says

    November 26, 2012 at 10:52 AM

    Follow you on Pinterest (rickpeggysmith)

  41. Margaret Smith says

    November 26, 2012 at 10:53 AM

    Follow Stonewall Kitchen on Pinterest (rickpeggysmith)

  42. Karen DelGrosso says

    November 26, 2012 at 11:07 AM

    I would give the jams to my husband for Christmas along with the case of Stonewall Kitchens Blueberry Jam that he adores.

  43. melissa resnick says

    November 26, 2012 at 11:27 AM

    cookies

  44. lilshuga2001 says

    November 26, 2012 at 11:51 AM

    Some yummy doughnuts!

  45. lilshuga2001 says

    November 26, 2012 at 11:53 AM

    https://twitter.com/lilshuga2001/status/273152583911211009

  46. The Café Sucré Farine says

    November 26, 2012 at 11:54 AM

    These look just delicious and that cute name just seals the deal!

  47. MaryB says

    November 26, 2012 at 12:09 PM

    I would make my jam bars that I usually make with raspberry jam and these cake bites look delicious, too!

  48. MaryB says

    November 26, 2012 at 12:10 PM

    I subscribe to Peanut Butter and Peppers email updates.

  49. MaryB says

    November 26, 2012 at 12:13 PM

    I follow both Peanut Butter and Peppers and Stonewall Kitchen on Facebook.

  50. MaryB says

    November 26, 2012 at 12:14 PM

    I follow you both on Pinterest. (jodoobers)

  51. MaryB says

    November 26, 2012 at 12:18 PM

    I pinned your candied almonds recipe.
    http://pinterest.com/pin/72057662759640313/

  52. Becky @ Olives n Wine says

    November 26, 2012 at 12:21 PM

    Oh yum! Your white chocolate cake bites look delicious! If I were to win, I would definately make ebelskivers – filled (with Jam or Nutella or whatever!) Danish pancakes the shape of spheres.

  53. Leslie says

    November 26, 2012 at 1:09 PM

    I’ve been wanting to try thumbprint cookies. This sounds like it would be just the ticket for these.

  54. Leslie says

    November 26, 2012 at 1:10 PM

    I follow you via email.

  55. John Hutchens says

    November 26, 2012 at 1:13 PM

    doughnuts filled with jelly

  56. John Hutchens says

    November 26, 2012 at 1:16 PM

    follow you on twitter

  57. John Hutchens says

    November 26, 2012 at 1:18 PM

    follow stonewall kitchen on twitter

  58. John Hutchens says

    November 26, 2012 at 1:18 PM

    tweeted https://twitter.com/johnhutchens1/status/273173275285274624

  59. John Hutchens says

    November 26, 2012 at 1:18 PM

    follow you on pinterest

  60. John Hutchens says

    November 26, 2012 at 1:19 PM

    follow stonewall kitchen on pinterest

  61. John Hutchens says

    November 26, 2012 at 1:21 PM

    following peanutbutter and peppers on fb

  62. John Hutchens says

    November 26, 2012 at 1:22 PM

    follow stonewall kitchen on fb

  63. Gloria R. says

    November 26, 2012 at 2:07 PM

    I WOULD MAKE A FRENCH TOAST CASSEROLE FOR CHRISTMAS MORNING. YUMMY!!!!!!

  64. Gloria R. says

    November 26, 2012 at 2:08 PM

    I AM FOLLOWING YOU ON PINTEREST AND ALSO PINNED THIS RECIPE. IT SOUNDS SOOOOO GOOD!!!!!!

  65. Gloria R. says

    November 26, 2012 at 2:10 PM

    I SUBSCRIBE TO YOUR BLOG AND LOVE IT! ALWAYS SURE OF GREAT RECIPES!!!!

  66. Gloria R. says

    November 26, 2012 at 2:11 PM

    I LIKE YOU ON FACEBOOK AND IT FEEDS INTO MY INTEREST SECTION!

  67. FireRunner2379 says

    November 26, 2012 at 3:05 PM

    I might get “voted off the island” for this but I would make toast! I love it. A nice wheaty, nutty bread toasted to perfection with a slight drizzle of honey and flavorful jam. The heel is an added bonus.

  68. FireRunner2379 says

    November 26, 2012 at 3:06 PM

    I happily receive you emails at [email protected].

  69. FireRunner2379 says

    November 26, 2012 at 3:07 PM

    I Follow you and Stonewall Kitchen on Twitter.

  70. FireRunner2379 says

    November 26, 2012 at 3:08 PM

    I like you and Stonewall Kitchen on Facebook

  71. Stephanie says

    November 26, 2012 at 3:09 PM

    I subscribe to your blog.

  72. FireRunner2379 says

    November 26, 2012 at 3:09 PM

    I Follow you and Stonewall Kitchen on Pinterest, that website that CRUSHES diets!

  73. Stephanie says

    November 26, 2012 at 3:10 PM

    I follow you on FB.

  74. Stephanie says

    November 26, 2012 at 3:10 PM

    I follow you on Pinterest.

  75. Stephanie says

    November 26, 2012 at 3:11 PM

    I would make toast with jam.

  76. FireRunner2379 says

    November 26, 2012 at 3:12 PM

    I tweeted: https://twitter.com/FireRunner2379/status/273201914945105920

  77. FireRunner2379 says

    November 26, 2012 at 3:14 PM

    I pinned an awesome recipe, easy one too: http://pinterest.com/pin/122371314846540282/

  78. alyce poalillo says

    November 26, 2012 at 3:18 PM

    I would probably make the classic thumbprint cookies or add it as a swirl in my pound cake

  79. Raymond says

    November 26, 2012 at 3:19 PM

    I’d stir a spoonful in my hot breakfast morning oatmeal for some fruity sweetness!

  80. Raymond says

    November 26, 2012 at 3:21 PM

    I like both Facebook pages!

  81. Raymond says

    November 26, 2012 at 3:22 PM

    I’m an email subscriber as well thanks!

  82. Melissa C. says

    November 26, 2012 at 3:22 PM

    Most likely some little tarts, yes that would do!

  83. Melissa C. says

    November 26, 2012 at 3:23 PM

    I subscribe via email

  84. thatskinnychickcanbake says

    November 26, 2012 at 3:31 PM

    Your cake looks so yummy with the jam swirls! I’m sure I’d think up a cookie if I won the jam…maybe a thumbprint or bar cookie 🙂

  85. Kimberly says

    November 26, 2012 at 3:32 PM

    Thumbprint cookies filled with Stonewall Kitchen jam!

  86. Kimberly says

    November 26, 2012 at 3:34 PM

    I follow you and Stonewall Kitchen on Twitter!

  87. Kimberly says

    November 26, 2012 at 3:35 PM

    I follow you and Stonewall Kitchen on Facebook!

  88. Kimberly says

    November 26, 2012 at 3:36 PM

    I follow you and Stonewall Kitchen on Pinterest!

  89. Janel says

    November 26, 2012 at 3:47 PM

    I make jam jam cookies for the holidays and that jam looks like it would be something different to try and likely not available in Canada.

  90. Bridget says

    November 26, 2012 at 4:33 PM

    I would make white chocolate truffles with a sugar plum jam filling. Yummy! I follow you on pinterest, and facebook. And I pinned this recipe. And I follow stonewall on facebook.

  91. an uncommon girl says

    November 26, 2012 at 4:50 PM

    Breakfast – Jam on toast.

  92. Baking Serendipity says

    November 26, 2012 at 6:07 PM

    Quick thinking on the cake! I always panic in moments like those. I haven’t made thumbprint Christmas cookies for so long, but would love to use the Stonewall jams in a batch!

  93. bella211 says

    November 26, 2012 at 6:35 PM

    This jam looks so delicious on its own that I would want to keep it simple and serve it on some homemade bread!

  94. jacquie says

    November 26, 2012 at 6:56 PM

    i was thinking of thumbprint cookies would be the way to go but i saw someone else had spoken of biscuits and now i’m thinking of that….

  95. jacquie says

    November 26, 2012 at 6:57 PM

    already a subscriber

  96. Corisa says

    November 26, 2012 at 7:37 PM

    i’d love to put it on mysandwiches!

  97. SharonF says

    November 26, 2012 at 7:45 PM

    A sugar cookie base, covered with jam or marmalade and then drizzled with white, mil or dard chocolate.

  98. SharonF says

    November 26, 2012 at 7:47 PM

    That should be milk or dark chocolate.

  99. SharonF says

    November 26, 2012 at 7:50 PM

    I follow you on facebook.

  100. SharonF says

    November 26, 2012 at 7:51 PM

    I follow you on Pinterest.

  101. SharonF says

    November 26, 2012 at 7:53 PM

    I pinned your Jalipeno pull apart bread recipe. Looks really good.

  102. Stephanie says

    November 26, 2012 at 11:01 PM

    The cake bites are perfect! And that jam sounds amazing! I think I would make some thumbprint cookies.

  103. Stephanie says

    November 26, 2012 at 11:02 PM

    And I follow you on Twitter!

  104. Miz Vickik says

    November 26, 2012 at 11:03 PM

    I would make jam-topped bagels!

  105. debbie says

    November 27, 2012 at 3:20 AM

    I would make linzer torte cookies.
    [email protected]

  106. Georgiana says

    November 27, 2012 at 5:06 AM

    This would be delicious on my whole grain bread and also stirred in my Greek yogurt cups too! Yum!

  107. Georgiana says

    November 27, 2012 at 5:06 AM

    I like you on Facebook

  108. Georgiana says

    November 27, 2012 at 5:08 AM

    I also like Stonewall on Facebook

  109. Georgiana says

    November 27, 2012 at 5:12 AM

    I also subscribe to your emails too! Thanks so much!

  110. Sonja Phillips says

    November 27, 2012 at 6:05 AM

    I follow all on Facebook, Twitter and Pinterest! If I won, I wouldn’t get a chance to make anything…my 21 year old son is coming for Christmas and he would just want it on toast!! 🙂

  111. mirela says

    November 27, 2012 at 7:15 AM

    I would make PB&J sandwiches. I love them with good jelly.

  112. mirela says

    November 27, 2012 at 7:16 AM

    I follow you an facebook

  113. MomWhatsForDinner says

    November 27, 2012 at 7:20 AM

    I would make a sugar plum gluten-free nutrigrain bars for my daughter. Your cakes look lovely too!

  114. Lisa says

    November 27, 2012 at 8:31 AM

    I think it would be delicious with brie cheese in mini phyllo cups

  115. shawna says

    November 27, 2012 at 8:34 AM

    We would make pb and jam sandwiches

  116. Lisa says

    November 27, 2012 at 8:40 AM

    Pinned more than one of your recipes!

  117. Lisa says

    November 27, 2012 at 8:43 AM

    Follow you on Twitter

  118. Denise S says

    November 27, 2012 at 10:44 AM

    I would make Thumbprint Cookies.

  119. Jen @JuanitasCocina says

    November 27, 2012 at 5:22 PM

    I would love a fresh baked bread to highlight this jam! YUM!

  120. Jess Wlc says

    November 27, 2012 at 7:12 PM

    I would make some multigrain crackers to enjoy with those tasty flavors!

  121. tracy davis says

    November 27, 2012 at 7:28 PM

    jam cookies!

  122. Christine says

    November 27, 2012 at 7:46 PM

    thumbprint cookies

  123. Tonya says

    November 27, 2012 at 8:02 PM

    Thumbprint cookies or some kind of tart!

  124. Kari says

    November 27, 2012 at 8:12 PM

    I would make delicious jam scones!

  125. mummytotwoboys says

    November 27, 2012 at 9:20 PM

    I think I would fill a Victoria Sandwich with the jam!

  126. mummytotwoboys says

    November 27, 2012 at 9:20 PM

    Tweeted
    https://twitter.com/mummytotwoboys1/status/273657148133748736

  127. mummytotwoboys says

    November 27, 2012 at 9:21 PM

    Confirmed email subscriber

  128. mummytotwoboys says

    November 27, 2012 at 9:21 PM

    Follow both on pinterest as mummytotwoboys1

  129. Susan Smith says

    November 28, 2012 at 8:13 AM

    I’d make thumprint cookies

  130. Susan Smith says

    November 28, 2012 at 8:13 AM

    Like you on FB Susan Smith

  131. Susan Smith says

    November 28, 2012 at 8:14 AM

    follow on pinterest susan12151962

  132. Susan Smith says

    November 28, 2012 at 8:17 AM

    https://twitter.com/susan1215/status/273822745039605760

  133. Martha says

    November 28, 2012 at 10:33 AM

    Baked Brie with Jam – yum!

  134. Dorothy says

    November 28, 2012 at 11:43 AM

    plum jam sounds yummy

  135. Mya Murphy says

    November 28, 2012 at 11:50 AM

    I would make thumbprint cookies!

  136. Tracy Allen says

    November 28, 2012 at 12:29 PM

    The jam would be fabulous on toasted pound cake.

  137. Wehaf says

    November 28, 2012 at 1:44 PM

    I would make thumbprint cookies! And I would spread the jam on waffles and pancakes!

  138. Robert Pyszk says

    November 28, 2012 at 3:37 PM

    I would enjoy putting it on toast

  139. Robert Pyszk says

    November 28, 2012 at 3:38 PM

    https://twitter.com/happyskunky/status/273933922059051009

  140. Robert Pyszk says

    November 28, 2012 at 3:39 PM

    Follow me on Pintrest done ! http://pinterest.com/happyskunky/

  141. susan smoaks says

    November 28, 2012 at 4:24 PM

    i would use the jam on home baked biscuits

  142. Lisa Garner says

    November 28, 2012 at 5:04 PM

    I would love to make a jelly roll!

  143. Lisa Garner says

    November 28, 2012 at 5:06 PM

    I subscribed to your emails.

  144. Lisa Garner says

    November 28, 2012 at 5:08 PM

    I’m following @JenatPBandP and @StonewallKitchen on Twitter @lisalmg.

  145. Lisa Garner says

    November 28, 2012 at 5:09 PM

    I Tweeted: https://twitter.com/lisalmg/status/273956817997008896

  146. Lisa Garner says

    November 28, 2012 at 5:11 PM

    I’m following both you and Stonewall Kitchen on Facebook.

  147. Lisa Garner says

    November 28, 2012 at 5:12 PM

    I’m following you and Stonewall Kitchen on Pinterest user Lisa Garner.

  148. Lisa Garner says

    November 28, 2012 at 5:14 PM

    I pinned your Tomato Pizza Pie recipe: http://pinterest.com/pin/774124907668775/

  149. Jan says

    November 28, 2012 at 5:23 PM

    I would make thumbprint cookies to get big bites of the jam!

  150. Jan says

    November 28, 2012 at 5:24 PM

    I already subscribe to you by email!

  151. Amy Z. says

    November 28, 2012 at 7:42 PM

    I’d try making some yummy jam-filled scones or sugar cookies!

  152. Sand says

    November 28, 2012 at 8:38 PM

    I would make linzer cookies!

  153. Linda Lee says

    November 29, 2012 at 6:36 AM

    I would make a glazed sweet and sour chicken with the Holiday Jam!

  154. Linda Lee says

    November 29, 2012 at 6:37 AM

    I am an e-mail subscriber

  155. Linda Lee says

    November 29, 2012 at 6:39 AM

    I also follow you on facebook

  156. Linda Lee says

    November 29, 2012 at 6:44 AM

    I pinned this recipe!

  157. kari says

    November 29, 2012 at 9:52 AM

    I would make a beautiful Tartine. Thanks for the opportunity to win!

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Happy Thursday! Let me tell you if @downlitebeddin Happy Thursday! Let me tell you if @downlitebedding is looking for a spokes dog, Samuel wants the job! I kid you not, he is obsessed with everything Downlite Bedding! He even has his own comforter that he sleeps on every night! 
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I received some new pillows from Downlite Bedding called the Primaloft Renew Pillow which is perfect for back and side sleepers. They are so soft to touch, slightly firm, machine washable. As you can see Samuel loves them. It put him right to sleep. 
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Downlite Bedding gave my followers a 20% discount code: DYGEN20. Now to try to get my pillow back from Samuel. 
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Samuel says sweet dreams!
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#downlitebedding #bedpillows #kingsizepillows #yellowlabradors #labradorable #samueltheyellowlab #beddingcollection #beddingstyle #cozybed #cozybedroom #dogsanddecor
Happy Wednesday! Pucker Up! Love is in the air! I Happy Wednesday! Pucker Up! Love is in the air! I am sharing with you part of my dining room that is all decked out for Valentines Day. 
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I worked on my little corner by updating my bar cart, which is so dangerous because I added candy that I can’t stop eating. I also added  my new Kissing Booth sign from @krumpetshomedecor. 
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The Kissing Booth sign is reversible and the other side says kissing booth, kiss me I’m Irish with green writing and green lips. I’ll share the other side in stories. It’s so cute! 
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The Kissing Booth sign is the Krumpets Home Decor deal of the week. Plus you get 10% off with code: PBANDP. The link is in my bio. Also Krumpets Home Decor ships to Canada. 
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What is your favorite Valentines candy?
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#krumpetshomedecor #valentinesdaydecor #valentinesdaydecorations #barcartstyling #barcartdecor #diningroomdecoration #smallspacestyle #cartstyling #samueltheyellowlab #j4nu4ryhumpd4ys
Happy Tuesday! One thing you guys know about me is Happy Tuesday! One thing you guys know about me is that I love Target. It’s my happy place. I get so excited each season to see all the new things that come out. 
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One thing I always love is there faux vase/pot flowers and plants. They are always so pretty and I want to buy them all. But there a couple of things that stops me. The biggest one is that I have no storage for them. Two, they seemed to have gone up in price. They seemed a little pricy to me. 
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For my arrangement, I used one of my canisters for the bathroom. I used floral foam to stick the stems in and I used the paper towel as a filler because I only had very little bit of moss. If I had more moss and I would probably not use the paper towel. This arrangement cost me $5.99. 
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Tip: If you look at Targets faux foliage stems only, they have a lot that are same of what use in there vases. The one I used was Hearth and Hand and was only $5.99 for a stem. The exact ones they used in there pots.
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Hope you enjoy this as much as I have making it. 
Enjoy your day! 
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#targetdupes #fauxplants #targetstyle #diydecor #decordiy #hearthandhand #targetfauxplants #easydiydecor #hearthandhandwithmagnolia #diydecorations #fauxplantsdecor #plantdecorideas #homediydecor
Hello friends! Welcome to our coffee bar hop. ☕️ Today I’m joining some friends to share our coffee bars. We hope you’ll grab a cup of coffee and visit for a minute or two while you see how each one of us has styled one of our favorite areas. ☕️

Whether it’s festive, colorful, or neutral—-we hope to leave you with a bit of inspo and a blessing for a beautiful day! Please hop over to see what these ladies have styled!

Charity @mornings_on_macedonia
Kimmarie @gracefulhomeandhound
Jennifer @pbandp
Jennylou @craftylittlemarket
Kelly @farmtotablecreations
Krista @faith.and.farmhouse
Tina @my.farmhouse.fanatic.life
Becky @southernspangled
Stacie @mycozyporchandhome
Liz @little_bit_original
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#coffeebardecor #coffeebarideas #coffeebar #openshelvingkitchen #valentinesdaydecor #valentinesdaydecorations #shelfdecor #krumpetshomedecor #coffeestation
Happy Thursday! As you may know I did my deep clea Happy Thursday! As you may know I did my deep cleaning in my kitchen on Monday. I washed the floors, cabinets, counters and decluttered the countertops. It feels so good and everything is so bright and clean. Well….
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My husband decided to take vacation days this week, and my kitchen does not look so pretty. He has his 💩 everywhere. So annoying. 
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Here’s a little bit of the styling that I did. I will work on the coffee bar this weekend, though I’m running a blank on how to style it. I need some inspiration.
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What do you do to get inspiration?
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Vinyl Mat - @vmathome 
Brown Rug - @target Studio McGee
Tulip Tea Towel - @theblessedpeach 
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#kitchendecoration #kitchenstyling #kitchenrug #vmat #cleankitchen #kitchendecorideas #kitchenremodel #kitchencountertops #kitchenfloor #flooranddecor #hppythurzdyhdf19
Psst… I have a secret. I love you! ❤️ Samue Psst… I have a secret. I love you! 
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Samuel is the little lover in the house and I thought it would be cute to share with you the reversible letter ledgie that says I Love U❤️ and the other side says Be Mine ❤️ with my sweet Samuel. 
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I shared with you last week how I styled the ledgie. Swipe to see photo. It’s so perfect with my Valentines decor. 
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The Valentines ledgie is the @krumpetshomedecor deal of the week, plus you get an additional 10% off with code: PBANDP. Link in bio.
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Do you celebrate Valentines Day?
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#valentinesdaydecorations #krumpetshomedecor #samueltheyellowlab #dogsanddecor #labradorretriever #labradorlove #valentinesdaydecor #valentinesdaydecor #hpywedzdyhdf123
Happy Tuesday! I did a deep cleaning of the kitche Happy Tuesday! I did a deep cleaning of the kitchen yesterday and I must say wow, does it look so much nicer. I’ll share with you later this week some of the things that I did.
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One thing I updated was my kitchen sink caddy. I thought it would be fun to add a little Valentines to the kitchen, but I’m not going to go overboard. 
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Here are some tags if some of the items in the tray.

Tray: @feltcreativehome 
Wooden Pink Heart: @birchlanebyjennifer 
Tea Towel: @thevintagehomestudio 
Heart Flower: @krumpetshomedecor 
Candle: @target 
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What’s your least favorite room to clean?
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#traydecor #traydecoration #kitchentray #sinkdecor #valentinesdaydecorations #valentinesdaydecor #traydecorlove #valentinestray #kitchendecorideas #kitchendecorations
Happy Monday! Last day of rain according to the fo Happy Monday! Last day of rain according to the forecast and I even see sun in the future!! Woohoo! 
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I’m sharing heart shaped cinnamon rolls that I made this weekend. I got the idea to make them from my friend Heidi @eleanorrosehome. She made the most delicious looking cinnamon rolls, that I couldn’t resist to make. So perfect for Valentines Day and sooooo easy! 
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I took a can of Trader Joe’s cinnamon rolls and unraveled them, if that makes sense, and rolled them up like a palmier cookie. So fun! You could add food coloring to the frosting to make it pink and add sprinkles. Super cute! You can follow step by step recipe on Heidi’s Instagram page! 
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Thank you Heidi for sharing the recipe. This was so fun!
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Would you rather get chocolate or flowers for Valentines Day?
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#valentinesdayfood #cinnamonrolls #valentinesday2023 #traderjoesrecipes #valentinesrecipes #valentinesdaybreakfast #easyrecipeideas #holidayfood #heartshapedfood #heartshaped
Happy Wednesday! I’m so excited to start sharing Happy Wednesday! I’m so excited to start sharing Valentines decor. It’s just so happy and cheery and I love seeing all the hearts.
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Last week @krumpetshomedecor had there valentines launch and almost everything you see here is from Krumpets Home Decor. They have soooooo many cute things. 
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This vignette us just a sneak peak of my dining room. I have added so much more and I can’t wait to share in the coming weeks. This is just so fun for me. 
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The red and white felt garland on my tray is the @krumpetshomedecor deal of the week. Plus you get an extra 10% off with code: PBANDP. Link in my bio.
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Do you decorate for Valentines Day?
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#krumpetshomedecor #valentinesdaydecor #valentinesdaydecorations #heartdecor #trayfortheday #traystyling #valentinesdaystyle #traydecoration #janfunhdf123
Happy Tuesday! Today we have Gale force winds and Happy Tuesday! Today we have Gale force winds and rain. I’m still blown away by this crazy weather. It feels like it’s never going to end. I just hope everyone is safe.
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I’m sharing with you my corner of my living room. I love how open this space looks. I added greenery to give it a fresh look. I also stuck with mostly natural colors with an exception of some blues to bring my whole living room together. 
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Tomorrow I am going to start to share Valentines Day. My dining room is filling up with hearts. It’s so fun. I can’t wait to start sharing. Hope you have a beautiful day!
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#happ33tu3zda3d3k0r #livingroomdecor #livingroomstyling #bookcasestyling #benchdecor #targetstyle #feltcreativehome #neutralstyling #livingroomview #cornerstyling
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