Happy Mother’s Day!
Today I bring to you the simplest recipe ever. It’s so easy and silly I am almost to embarrassed to show you, but sometimes things are so simple we don’t realize it.
This is my quick, healthy version to Ranch Dip! First let me tell you, I love Ranch Dressing but I never buy it or order it because the calories are through the roof. So today I finally got my ranch dip for 18 calories per 2 tablespoons. Yup, 18 calories. This is so simple, gosh I can’t believe I’m even posting this recipe.
I used 1 cup plain greek yogurt and 3 teaspoons of Hidden Valley Ranch Seasoning. You know the stuff in the packet? Thats all! This is a creamy dip that is so perfect for dipping your vegetables in. I made this twice last week to take to work. Makes for a great snack!!
I tried to make my own ranch dressing and it tasted ok, but honestly so far I like this one better. It has that rich, creamy, thick taste that I like in a ranch. If you wanted it to be more of a dressing, I would add milk, about 1 teaspoon at time. Mix until it’s the consistency you like. This dip lasts about 4 days in the refrigerator so it’s perfect for making ahead of time.
See what I mean about it being so simple and almost silly? Either way I like it and wanted to share it with you.
- 1 cup greek yogurt, plain, non-fat
- 3 tsp. Ranch Seasoning (I used Hidden Valley)
- In a bowl mix ingredients together. Refrigerate for a couple hours before serving.
Sometimes you just have to love simple! 🙂
Well my friends have a lovely Sunday!!! Today I believe were going to breakfast and I don’t know what is up for the rest of the day. Maybe some cherry picking?
Happy Mother’s Day! Oh Mom, if your reading this! I love you. Hope you enjoy your Coach Purse I got you!
Toodles!
Jennifer
