Smokey Chipotle Barbecue Sauce
 
Prep time
Cook time
Total time
 
An easy to make smoky barbecue sauce that has a slight kick from the Chipotle.
Serves: 1¾ Cups
Ingredients
  • 2 cups ketchup (I used Trader Joe's Organic Ketchup)
  • 5 tbsp. Worcestershire sauce
  • 1 tbsp. low sodium soy sauce
  • 2 tsp. dijon mustard
  • 2 tbsp. packed brown sugar
  • ½ tsp. chipotle seasoning
  • ½ tsp. onion powder
  • 2 tbsp. apple cider vinegar
  • 4 tsp.liquid smoke, I used a hickory flavored
Instructions
  1. In a medium saucepan, combine all ingredients. Bring to a boil over high heat, stirring occasionally. Reduce heat to low. Simmer 20-25 minutes, stirring occasionally until thickened. Makes 1¾ cups. Can store in refrigerator up to 1 month.
Notes
Calories per tablespoon: 25.2, Fat: 0, Cholesterol: 0, Sodium: 231. Potassium: 7.3, Carbs: 6, Fiber: 0, Sugar: 4.7, Protein: 0
Nutrition Information
Serving size: 1 Tbsp.
Recipe by Peanut Butter and Peppers at http://www.peanutbutterandpeppers.com/2012/07/28/smokey-chipotle-barbecue-sauce/