A buttery, slightly salty roll, filled with cheddar cheese. Only 124 calories a roll.
Serves: 8 rolls
Ingredients
1 package crescent rolls
⅓ cup cheddar cheese, shredded
2 tbsp. Parmesan cheese
Instructions
Preheat oven to 375
Un-roll the crescent rolls and separate into 8 triangles. Evenly divide the cheddar cheese onto each crescent roll. Carefully roll the crescent roll into shape. Place on baking sheet and sprinkle with Parmesan cheese.
Bake in oven for 9 - 12 minutes or until lightly golden.