Cinnamon Chip Bread – Starbucks Copycat Recipe
 
Prep time
Cook time
Total time
 
A healthy, chocolaty sweet bread with a hint of cinnamon and a sugar and spice topping.
Serves: 15 Slices
Ingredients
  • Chocolate Batter:
  • ¾ cup greek yogurt
  • 2 tbsp. coconut oil
  • 1cup NuNaturals Presweet Tagatose or 1 cup granulated sugar
  • ¾ cup egg substitute
  • 1 cups whole wheat pastry flour
  • ¾ cup dutch processed cocoa
  • ½ tbsp ground cinnamon
  • ½ tsp salt
  • ¼ tsp baking powder
  • ¼ tsp baking soda
  • ½ cup non-fat milk, with 1 tsp. lemon juice
  • 2 tbsp water
  • ½ tsp vanilla
  • Cocoa Spice Topping:
  • 1 packet stevia or 2 tbsp granulated sugar
  • ½ tsp cinnamon
  • ¼ tsp dutch processed cocoa
  • ⅛ tsp ground ginger
  • ⅛ tsp ground cloves
  • 1 tsp Turbinado sugar or sugar in the raw
Instructions
  1. Preheat oven to 350 degrees
  2. Spray 1 large bread pan or 3 mini bread pans with cooking spray; set a side.
  3. In a pyrex measuring cup or glass, add milk and lemon juice, set a side for 5 minutes.
  4. In a bowl add yogurt, coconut oil and sugar; mix until combined. Stir in egg substitute and mix until combined.
  5. In a separate bowl; sift together flour, cocoa powder, cinnamon, salt, baking powder and baking soda.
  6. In the glass with the milk, add water and vanilla extract. Mix well.
  7. In the bowl with the yogurt; mix in flour mixture and milk mixture, alternating between the two until your mixture is fully blended.
  8. Place batter in prepared loaf pans.
  9. To make topping: Combine the stevia or sugar, cinnamon, cocoa, ginger and cloves and sprinkle over batter (I found sifting it over the top worked best). Top with Turbinado Sugar
  10. Bake in oven for 45 - 50 minutes for large loaf or 25 - 30 minutes for mini loafs. Insert a toothpick in the middle, if it comes out clean the bread is done.
Notes
Calories per slice using NuNaturals Presweet Tagatose: 92.8, Fat: 2.7, Cholesterol: .02, Sodium: 61, Potassium: 105.9, Crabs: 23.3, Fiber: 2.6, Sugar: 1.5, Protein: 4.5

Calories per slice using Granulated Sugar: 124.4, Fat: 2.7, Cholesterol: .02, Sodium: 61, Potassium: 105.9, Crabs: 23.8, Fiber: 2.6, Sugar: 14.9, Protein: 4.5

Nutrition Information
Serving size: 1 slice
Recipe by Peanut Butter and Peppers at http://www.peanutbutterandpeppers.com/2013/04/09/cinnamon-chip-bread-starbucks-copycat-recipe/